Branch Manager
Abdul Hammed al khooji
Total years of experience :19 years, 7 Months
Coaching & staff development, scheduling & labor control F & B operations, regulatory and safety compliance, product and quality control, service training. Purchasing and inventory control, customer service delivery cost control.
Supervised 6o FOH and BOH staff in high- Volume 200 seat cafe and fine dining restaurant.
Coaching & staff development, scheduling & labor control F & B operations, regulatory and safety compliance, product and quality control, service training. Purchasing and inventory control, customer service delivery cost control.
Supervised 6o FOH and BOH staff in high- Volume 200 seat cafe and fine dining restaurant.
Coaching & staff development, scheduling & labor control F & B operations, regulatory and safety compliance, product and quality control, service training. Purchasing and inventory control, customer service delivery cost control.
Supervised 6o FOH and BOH staff in high- Volume 200 seat cafe and fine dining restaurant.
Coaching & staff development, scheduling & labor control F & B operations, regulatory and safety compliance, product and quality control, service training. Purchasing and inventory control, customer service delivery cost control.
Supervised 6o FOH and BOH staff in high- Volume 200 seat cafe and fine dining restaurant.
Customer service.