Jawad bussiness group
مجموع سنوات الخبرة :0 years, 0 أشهر
Preparing and displaying all of the cakes into the counter fridge and also putting a label for the shelf life of all the products and ingredients in the bar area.
Checking the Size and the consistency of the coffee in every 4 hours to ensure the quality of the coffee as per brand standards.
Cleaning the dine in area, the bar area and making the sales report every end of the day, and also making weekly audit per weekend.
Applying hygene and safety regulations.
Make an intial inventory of all goods inside the outlet such as raw like chicken, liempo, bangus, bbq. and process products like sofdrinks, beer, iced tea and beer products, to prevent shortages when i close my sales report.
Prepare and cook raw products before the peak hour.
Assigned in taking the orders of costumer in a certain short period of time to avoid costumer complains.
Assigend to recieve the raw materials to the delivery and check the quality of all the incoming goods
Ensuring the dine area, kitchen, storage facilities and other work areas are kept clean.
Performs the closing inventory of all goods and raw products to close the sales report in order to turn over the sales report to the next team.
Assigned to clean first the wok area and all the kitchen materials before the preparation.
Recieving all the raw materials and ensure the quality of it.
Cleaning of raw materials and do the cooking process(adobo, spork sarciado, bistek and chopseuy).
Packing of all finish products.
Ensuring the kitchen, storage facilities and other work areas are kep clean and all the kitchen tools are well sanitized.
Assigned to clean first the wok area and all the kitchen materials before the preparation.
Recieving all the raw materials and ensure the quality of it.
Cleaning of raw materials and do the cooking process(adobo, spork sarciado, bistek and chopseuy).
Packing of all finish products.
Ensuring the kitchen, storage facilities and other work areas are kep clean and all the kitchen tools are well sanitized.