Delivery Supervisor
Andiamo
Total des années d'expérience :13 years, 2 Mois
Cucina Italiana
Check the engine oil, breaks, lights, tires, water radiator, battery and gas.
•Grooming and proper hygiene before Duty.
•Pick up and drop the passenger on a taxi lay by or designated area.
•Be patient and speak nicely to the customer.
•Follow the rules and regulation on the road.
Check the vehicle first before duty.
• Delivering on time.
• Assist the helper.
Check the engine oil, breaks, lights, tires, water radiator, battery and gas.
•Grooming and proper hygiene before Duty.
• Pick up and drop the passenger on a taxi lay by or designated area.
•Be patient and speak nicely to the customer.
•Follow the rules and regulation on the road.
Monitor customer warehouse inventory levels and submit comprehensive inventory reports each week.
•Collaborate with customers to create attractive sales floor displays and make sure that our product is prominently displayed.
•Act as the liaison between customers and the company by addressing customer issues and solving customer problems.
•Assist customers in creating an organized warehouse that allows for easier product accessibility.
•Stock sales floor shelves for the customers who request additional inventory management assistance.
Booking and collections.
•To deliver on time.
•Be patient and speak nicely to the customer.
•Assist the helper.
Assign areas to delivery personnel.
•Designate targets and brochure issuance.
•Check kilometer run to all vehicles.
•Monitoring registration and services.
•Daily briefing to all drivers.
Grade