chef de partie
Carlton Al moaibed hotel
مجموع سنوات الخبرة :16 years, 1 أشهر
my work discreption maintaining the duty schedule of staff supervised the commis and junior sous chef.assistingto souschef and headchef about the palnning menu and cost of food items.checking the stock and inventory of raw meat, poultry supply the frozen stock etc.checking the time duties of staff