Cost Accountant
Frosty Foods
Total des années d'expérience :6 years, 9 Mois
1- Calculation of overhead rates for allocation to products.
2- Monitor and report the daily WIP inventory levels.
3- Maintain the cost accounting system with the proper SKU routing
4- Provide the monthly actual C.O.G.S analysis in ERP System.
5- Assist the Cost Accounting System Manager In measuring the production Performance.
6- Prepare standard manufacturing Costs and prepare variance reports comparing with actual
A -Responsible for various financial analysis related to manufacturing costs,
Inventory and expense information (in each factory).
B- Prepare analysis of actual vs. estimated costing
C -Develop and maintain standard costs of finished goods and production
Components in ERP system.
D- Analysis and report on profit margins
Manage all accounting cycle such as:
A- Preparing Daily journal entries.
B- Responsible for payable and receivable accounts.
C- Handle stock account (accessing to cost of goods sold - Ending inventory)
D- Preparing financial reports based on business needs.
Prepare journal entries for financial transactions.
Book keeping and analyzing expenses, receivables and payables accounts.
External auditor to companies.
Preparing Value Added Declaration monthly.
Preparing bank reconciliation statement.
Preparing financial statements for sole proprietorship
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