روبرت Mwangi

• Welcoming customers by greeting them
• Take orders from customers for food and beverages
• Check with customers to ensure that they are enjoying meals and take actions to correct any
problem
• Assist customers in menu determination

Welcoming customers

Taking orders

Good housekeeping

Processing bills

Welcoming and approaching customers in a descent manner.
• Demonstrating product functions and its uses.
• Build strong customer relation.
• Compute sales price.
• Keep record of outgoing order.
• Complete order receipts.
• Place merchandise on conveyers leading to wrapping areas