Shakil Shaikh

Results-driven Food Safety, QA/QC & QHSE Manager with over 8+ years of experience in food safety
management, quality assurance, quality control, auditing, and large-scale catering & food
manufacturing operations. Currently serving as Food QA/QC Manager at Alfanar Global Development
(Saudi Arabia), leading FSMS implementation, certification compliance, food audits, and QA/QC
operations across multiple NEOM projects.
Strong expertise across poultry & meat processing, bakery operations, RTE/RTC production, fruit &
vegetable processing, and industrial catering. Demonstrated ability in auditing, non-conformity
management, CAPA implementation, statutory compliance, and customer satisfaction improvement.
Passionate about driving food safety culture, operational excellence, and continuous improvement
across diverse food environments.

Industry: Catering, Restaurants, Facilities Management, F&B Services
• Managed HACCP and FSMS implementation across high-volume catering operations.
• Streamlined hygiene, sanitation, and food handling processes across multiple sites.
• Handled audits, corrective actions, and client compliance requirements.

Industry: Meat & Meat Product Export, Meat processing, Oil & By-products
• Supervised QA/QC operations in export-oriented meat processing.
• Ensured compliance with export & GFSI standards, GMP, hygiene, and international
regulations.

Industry: E-Commerce Food Retail, Meat & Meat product Processing, RTE/RTC
• Managed quality control functions across RTE/RTC products and retail channels.
• Implemented HACCP, GMP, and product quality systems.

Industry: Poultry Meat & meat product Processing (Fully Automated Plant)
• Monitored CCPs, hygiene, sanitation, and quality parameters in poultry processing.
• Supported plant audits and ISO/HACCP compliance

Industry: Bakery, Food Manufacturing
• Conducted quality checks, GMP inspections, and process monitoring