Raed AlAlem

• Supervises workplace safety operations within a food manufacturing environment containing
chemicals and hazardous machinery.
• Conducts routine inspections to ensure compliance with HSE regulations and company
procedures.
• Implements risk assessment programs to identify and mitigate potential hazards.
• Leads safety briefings, emergency drills, and staff awareness sessions on chemical handling
and machine safety.
• Coordinates with maintenance and production teams to enforce lock-out/tag-out (LOTO)
procedures and PPE usage.
• Prepares incident and near-miss reports, ensuring corrective and preventive actions are
executed effectively.

Health and Safety Supervisor with solid experience in workplace safety, emergency response, and staff training.
Certified in ISO 45001, ISO 14001, and risk assessment, and serves as an internal trainer for fire safety, first aid,
and alarm system awareness. Skilled in enforcing safety protocols, delivering training, and maintaining
compliance in diverse work environments including manufacturing, retail, and hospitality. Brings a proactive
approach to reducing risks, enhancing team preparedness, and fostering a culture of safety.

Health and Safety Supervisor with solid experience in workplace safety, emergency response, and staff training.
Certified in ISO 45001, ISO 14001, and risk assessment, and serves as an internal trainer for fire safety, first aid,
and alarm system awareness. Skilled in enforcing safety protocols, delivering training, and maintaining
compliance in diverse work environments including manufacturing, retail, and hospitality. Brings a proactive
approach to reducing risks, enhancing team preparedness, and fostering a culture of safety.

• Monitored safety compliance and ensured adherence to workplace regulations
• Conducted risk assessments and implemented mitigation measures across
departments
• Delivered internal training sessions to staff on fire safety, first aid, and alarm
system fundamentals
• Led emergency preparedness drills and maintained comprehensive incident documentation
• Developed awareness programs to promote proactive safety behavior among employees
• Acted as a primary safety liaison across departments, ensuring timely response to hazards

• Oversaw operational safety across retail areas including customer zones and staff areas
• Trained staff on safety protocols including emergency evacuation and customer safety
practices
• Maintained daily logs of safety observations and ensured compliance with company
procedures
• Supervised cash handling and managed staff shifts to ensure smooth operations

• Ensured adherence to food safety and hygiene standards in front- and back-of-house
operations
• Trained staff on equipment handling and customer service safety protocols
• Managed staff scheduling, inventory, and daily financial reporting
• Responded to minor emergencies and ensured readiness of fire extinguishers and exit paths