Restaurants Operations Manager
Johnny rockets
Total years of experience :9 years, 5 Months
Revenue Growth, Cost Control, Customer Satisfaction, Operational Efciency, Team Leadership, Health and Safety
Compliance, Marketing and Promotions.
My experience combined with my various in Hospitality and Restaurant Management makes me an exceptional candidate for this position.
As indicated in the enclosed curriculum vitae, I am highly skilled in restaurant management , planning and developing, handling specifications, and employee training. Moreover, I efficiently develop techniques for preparation and presentation. In addition, I have a demonstrated ability to train new employees and staff.
I am recognized for maintaining high standards of F&B management. I have extreme experience and inspecting supplies, equipment, and work areas to ensure compliance to legal and established standards.
I am excited about putting my skills and time to contribute to your growing company. Please do not hesitate to communicate with me through the numbers provided above and/or my personal e-mail address in order to discuss your needs and my management talents in detail.
Following all Branches and solve all problems and make action plans and manage all of it to get all tagrets in sales and P&L .
Floor manager for republic restaurants
bachelor degree in business
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