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Richard Clapper, Restaurant General Manager

Richard Clapper

Restaurant General Manager·Greenswood, La

United States

High school or equivalent, General Studies

Work experience

Total years of experience: 11 years, 6 months

Restaurant General Manager

October 2011 - August 2012

Greenswood, La

United States

October 2011 - August 2012

Restaurant General Manager
October 2011- Present | Greenswood, La
Ordering, inventory, staffing, training, staff development, payroll, P &L, overseeing all daily operations, food and labor costs controls,

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Owner/Manager

October 2009 - September 2011

Pier 57 Restaurant and Bar

United States

October 2009 - September 2011

Owner/Manager
October 2009 - September 2011 Pier 57 Restaurant and Bar | Sargent, TX
Restaurant/Food Services
Ordering, inventory, staffing, training, cooking, menu creation, payroll, P&L taxes

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Restaurant General Manager

November 2006 - August 2009

Flying J Travel Plazas

United States

November 2006 - August 2009

Restaurant General Manager |Training Manager, for Flying J,
November 2006 - August 2009 Flying J Travel Plazas | Baytown Texas

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Training Manager

March 2003 - September 2006

Food Services

United States

March 2003 - September 2006

Restaurant/Food Services
General Manager: Training Manager, for Flying J, And helped AGM with 13 locations, including inspections, training, and remodeling.
Over see daily restaurant operations, hiring, and training certified trainer, food and labor cost controls, Travel with AGM, Helping with operations
General Manager
March 2003 - September 2006 IHOP ACG Texas | Waco Texas

Company industry:
Construction & Building
Job role:
Training and Development

General Manager Property

January 2001 - May 2003

Food Services

United States

January 2001 - May 2003

Restaurant/Food Services
General Manager
Over see daily operations, food and labor controls, staff development, ordering and inventory
General Manager Property
January 2001 - May 2003 Stage Coach Inn | Salado Texas
Restaurant/Food Services
Country Club, bar, restaurant general manager
Over see daily operations, catering, bar manager, training of all staff, payroll, food and labor controls, ordering,

Company industry:
Construction & Building
Job role:
Management

Education

University High

May 1972

May 1972

High school or equivalent, General Studies

United States

High School or equivalent, General Studies, University High | Waco Texas

Skills

Menu Creation
Expert
Menu Creation
Expert
Hiring
Expert
Hiring
Expert
Catering
Expert
Catering
Expert
Payroll
Expert
Payroll
Expert
Stage
Expert
Stage
Expert
COOKING
Expert
COOKING
Expert
COST CONTROLS
Expert
COST CONTROLS
Expert
INSPECTIONS
Expert
INSPECTIONS
Expert
INVENTORY
Expert
INVENTORY
Expert
LABOR COST
Expert
LABOR COST
Expert
OPERATIONS
Expert
OPERATIONS
Expert
ORDERING
Expert
ORDERING
Expert
PAYROLL
Expert
PAYROLL
Expert
STAFFING
Expert
STAFFING
Expert
TRAINING
Expert
TRAINING
Expert
Menu Creation
Expert
Menu Creation
Expert
Hiring
Expert
Hiring
Expert
Catering
Expert
Catering
Expert
Payroll
Expert
Payroll
Expert
Stage
Expert
Stage
Expert