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Rodrigo Angeles, HEAD STOREKEEPER

Rodrigo Angeles

HEAD STOREKEEPER·RUWA Construction and Development Co.

Philippines

Diploma, Computer Assembly

Work experience

Total years of experience: 23 years, 2 months

HEAD STOREKEEPER

November 2024 - Present

RUWA Construction and Development Co.

Riyadh, Saudi Arabia

November 2024 - Present

Inventory Management: Overseeing inventory control, including stock levels, stock rotation, and reconciliation of physical counts with recorded figures.
Staff Supervision: Supervising and training storekeepers, assigning duties, and ensuring the proper use of inventory systems.
Procurement: Coordinating with purchasing officers to procure goods and materials, and initiating requisitions for replenishment.
Record Keeping: Maintaining accurate records of inventory transactions, including receipts, disbursements, and adjustments.
Safety and Security: Ensuring adherence to safety regulations and best practices, implementing procedures to prevent loss, damage, and theft.
Quality Assurance: Implementing storekeeping procedures to ensure quality assurance and control operations.
Reporting: Preparing reports on inventory status, usage, and other relevant data.
Company industry:
Installation & Technical Services
Job role:
Construction and Building

HEAD STOREKEEPER

January 2023 - November 2024

United Projects for Maintenance and Operations Co.

Tabouk, Saudi Arabia

January 2023 - November 2024

Inventory Management: Overseeing inventory control, including stock levels, stock rotation, and reconciliation of physical counts with recorded figures.
Staff Supervision: Supervising and training storekeepers, assigning duties, and ensuring the proper use of inventory systems.
Procurement: Coordinating with purchasing officers to procure goods and materials, and initiating requisitions for replenishment.
Record Keeping: Maintaining accurate records of inventory transactions, including receipts, disbursements, and adjustments.
Safety and Security: Ensuring adherence to safety regulations and best practices, implementing procedures to prevent loss, damage, and theft.
Quality Assurance: Implementing storekeeping procedures to ensure quality assurance and control operations.
Reporting: Preparing reports on inventory status, usage, and other relevant data.
Company industry:
Facilities & Property Management
Job role:
Management

PRODUCTION COORDINATOR

December 2020 - November 2022

Luxury Cake Address Trading Company

Khobar, Saudi Arabia

December 2020 - November 2022

• Ensure quality assurance throughout the production process.
• Manage the production team so that scheduled goals are met.
• Increase motivation and work efficiency by implementing reward systems.
• Develop cost-effective measurements to achieve exceptional business practices.
• Adapt to changes in the market and respond to customer demands.
• Maintain current knowledge on the market and industry trends.
• Conduct research to further understand competitors.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Manufacturing

PROCUREMENT OFFICER

January 2020 - December 2020

Catering International and Services Arabia

Khobar, Saudi Arabia

January 2020 - December 2020

• Create and maintain good relationships with vendors/suppliers.
• Make professional decisions in a fast-paced environment.
• Maintain records of purchases, pricing, and other important data.
• Review and analyze all vendors/suppliers, supply, and price options.
• Negotiate the best deal for pricing and supply contracts.
• Ensure that the products and supplies are high quality.
• Maintain and update a list of suppliers and their qualifications, delivery times,
and potential future development.
• Work with team members and procurement manager to complete duties as
needed.
Company industry:
Shipping
Job role:
Logistics and Transportation

SENIOR STOREKEEPER

October 2015 - August 2019

Delta Modern Food Factory

Dammam, Saudi Arabia

October 2015 - August 2019

Inventory Management: Overseeing inventory control, including stock levels, stock rotation, and reconciliation of physical counts with recorded figures.
Staff Supervision: Supervising and training storekeepers, assigning duties, and ensuring the proper use of inventory systems.
Procurement: Coordinating with purchasing officers to procure goods and materials, and initiating requisitions for replenishment.
Record Keeping: Maintaining accurate records of inventory transactions, including receipts, disbursements, and adjustments.
Safety and Security: Ensuring adherence to safety regulations and best practices, implementing procedures to prevent loss, damage, and theft.
Quality Assurance: Implementing storekeeping procedures to ensure quality assurance and control operations.
Reporting: Preparing reports on inventory status, usage, and other relevant data.
Company industry:
FMCG
Job role:
Manufacturing

SENIOR STOREKEEPER

May 2013 - March 2015

Qatar Star Services

Doha, Qatar

May 2013 - March 2015

• Exercise general control over all activities in stores department.
• Ensure safe keeping both as to quality and quantity of materials.
• Maintaining proper records.
• Initiate purchase requisitions for the replacement of stock of all regular stores
items whenever the stock level approaches the minimum limit.
• Initiate action of stoppage of further purchasing when the level of stock
approaches the maximum limit.
• Check and receive purchased materials and arrange for the storage in
appropriate places.
• Data encoding thru tally system.
• Issue materials only in required quantities against authorized requisition forms/
material lists.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Logistics and Transportation

Warehouse Supervisor

January 2002 - December 2012

Arabian food supplies

Riyadh, Saudi Arabia

January 2002 - December 2012

• Communicate and Implement change as directed.
• Health and Safety compliance in accordance with company policy.
• Manage inventory accuracy through monitoring of daily warehouse activities, cycle counts, stocktaking and audit of same to verify results.
• Provide leadership by establishing clear expectations and demonstrating high standards of work practices and safety conscious behavior.
• Supervision of all staff under your direct or indirect control.
• Coordinate efficient operation of the warehouse.
• Train and monitor staff in standard operating procedures and safe work practices, including new employee inductions.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Support Services

Education

Integrated Computer School Foundation

April 1999

April 1999

Diploma, Computer Assembly

Philippines

GPA (percentage): 98%

GPA (percentage): 98%

Outstanding student awardee

Skills

pact
Expert
pact
Expert
SAP
Expert
SAP
Expert
Oracle
Expert
Oracle
Expert
Tally ERP
Expert
Tally ERP
Expert
Tally 9
Expert
Tally 9
Expert
Certified Supply Chain Manager System
Intermediate
Certified Supply Chain Manager System
Intermediate
PACT Revenue
Intermediate
PACT Revenue
Intermediate
Store Management
Expert
Store Management
Expert
CONSTRUCTION
Intermediate
CONSTRUCTION
Intermediate
CONSULTING
Intermediate
CONSULTING
Intermediate
ADMINISTRATIVE FUNCTIONS
Intermediate
ADMINISTRATIVE FUNCTIONS
Intermediate
MANAGEMENT
Intermediate
MANAGEMENT
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
PROCUREMENT
Intermediate
PROCUREMENT
Intermediate
PRODUCTION MANAGEMENT
Intermediate
PRODUCTION MANAGEMENT
Intermediate
REPAIRING MANUAL MECHANICAL
Intermediate
REPAIRING MANUAL MECHANICAL
Intermediate
SUPERVISION
Intermediate
SUPERVISION
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
BUSINESS PROCESS IMPROVEMENT
Intermediate
BUSINESS PROCESS IMPROVEMENT
Intermediate
CONSTRUCTION
Intermediate
CONSTRUCTION
Intermediate
COORDINATING
Intermediate
COORDINATING
Intermediate
INVENTORY MANAGEMENT
Intermediate
INVENTORY MANAGEMENT
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
PROCESS IMPROVEMENT
Intermediate
PROCESS IMPROVEMENT
Intermediate
PROCUREMENT
Intermediate
PROCUREMENT
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
WAREHOUSE OPERATIONS
Intermediate
WAREHOUSE OPERATIONS
Intermediate
WAREHOUSING
Intermediate
WAREHOUSING
Intermediate
COORDINATING
Intermediate
COORDINATING
Intermediate
DETAIL ORIENTED
Intermediate
DETAIL ORIENTED
Intermediate
BUSINESS PROCESS IMPROVEMENT
Intermediate
BUSINESS PROCESS IMPROVEMENT
Intermediate
INVENTORY MANAGEMENT
Intermediate
INVENTORY MANAGEMENT
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
PROCUREMENT
Intermediate
PROCUREMENT
Intermediate
STREAMLINING
Intermediate
STREAMLINING
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
WAREHOUSE MANAGEMENT
Intermediate
WAREHOUSE OPERATIONS
Intermediate
WAREHOUSE OPERATIONS
Intermediate
WAREHOUSING
Intermediate
WAREHOUSING
Intermediate
PROCUREMENT
Intermediate
PROCUREMENT
Intermediate
WAREHOUSE MANAGEMENT
Expert
WAREHOUSE MANAGEMENT
Expert
PRODUCTION MANAGEMENT
Expert
PRODUCTION MANAGEMENT
Expert
MANAGEMENT
Intermediate
MANAGEMENT
Intermediate
ADMINISTRATIVE FUNCTIONS
Intermediate
ADMINISTRATIVE FUNCTIONS
Intermediate
CONSTRUCTION
Intermediate
CONSTRUCTION
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
Tally 9 system
Intermediate
Tally 9 system
Intermediate
ERP tally system
Intermediate
ERP tally system
Intermediate
Oracle system
Intermediate
Oracle system
Intermediate
SAP system
Intermediate
SAP system
Intermediate
Focus 8
Intermediate
Focus 8
Intermediate
Stores
Expert
Stores
Expert
Microsoft Excel
Intermediate
Microsoft Excel
Intermediate
Administration
Intermediate
Administration
Intermediate
Customer Service
Expert
Customer Service
Expert
Data Entry
Expert
Data Entry
Expert

Languages

English
Expert
Arabic
Intermediate
Filipino
Native Speaker
Hindi
Beginner
Tagalog
Native Speaker
Urdu
Beginner

Training and Certifications

Certifications
Elementary Food Hygiene Course
Setting up and Implementation of HACCP Course Safety for Survival
Certified Supply Chain Manager (CSCM system)
Elementary Food Hygiene Course
Setting up and Implementation of HACCP Course Safety for Survival
Certified Supply Chain Manager (CSCM system)
Elementary Food Hygiene Course
Setting up and Implementation of HACCP Course Safety for Survival
Computer Engineering
Certified Supply Chain Manager (CSCM system)
Elementary Food Hygiene Course
Setting up and Implementation of HACCP Course Safety for Survival
Certified Supply Chain Manager (CSCM system)
Training
Elementary Food Hygiene Course
The Royal Environmental Health Institute of Scotland
Apr 2004
Setting up and implementation of HACCP course
The Royal Environmental Health Institute of Scotland
Aug 2004
Safety for Survival
Yousuf Naghi Training center
Feb 2009
Show credentials
Customer Services 1
Yousuf Naghi Training center
May 2009
Show credentials
Basic fire fighting
Doha industrial safety services
Sep 2014
Show credentials

Hobbies

  • internet surfing