Cook
Saudi Services Company Ltd
مجموع سنوات الخبرة :3 years, 0 أشهر
Responsible for livecooking in pasta, seafood sections
•Responsible for making Demi glace and preparing Mise en Place
•Responsible for cooking international cuisine and making sauces
Responsible for preparing Mise en Place
•Responsible for Maintaining the cleanliness of the kitchen
•Responsible for making the Daily Inventory of the stocks
and Resposibilities:
•Providing attentive service to customers
•Ensuring areas are clean and tidy to maintain hygiene
•Preparing tools equipment use for making and designing coffee and other beverages
Daily inventory and Record keeping
•Maintaining proper arrangement of tools and equipment
Maintaining the cleanliness of the Restaurant
•Responsible for setting up tables, delivering food and beverages
•Rendering proper service for the customer
courses: Munoz,