WAITER
SHERATON
مجموع سنوات الخبرة :8 years, 1 أشهر
I WORK AS F&B ATTENDANT IN PAN-ASIAN KITCHEN " INAZIA " .IT'S RESTAURANT-BAR OUTLET IN SHERATON HOTEL .
. Set mise-en-place and mise-en -scene,
.Take order and customize according to guest choice.
.Engage guest through varieties of skill .
.make guest dinining experience a memorable time '
It was a great experience to work in continental kitchen and learnt a lot, be it cuisine, guest's choices and preferences . Also came to about varieties of continental ingredients as well as mediteranean food .
THE BEST OF IT IS " HOW TO GET THE RIGHT CO-ORDINATION WITH SERVICE AND KITCHEN STAFF .
I.H.M HYDERABAD IS AMONG TOP FIVE HOTEL MANAGEMENT COLLEGE IN INDIA . IT HAS EXCELLENT RECORD OF PRODUCING THE DISTINGUISHED HOSPITALITY PROFESSIONAL . BEING AN IHMite , I AM PROUD OF IT . I PASSED OUT WITH 73% OF MARKS IN 2016 . NOW , I AM WORKING AT " SHERATON HYDERABAD " INDIA AS AN F & B ATTENDANT .