Salahuddin sayyam, Warehouse Officer

Salahuddin sayyam

Warehouse Officer

United Nation World Food Programme

Location
Pakistan - Peshawar
Education
Bachelor's degree, Bachlor of Arts
Experience
2 years, 7 Months

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Work Experience

Total years of experience :2 years, 7 Months

Warehouse Officer at United Nation World Food Programme
  • Pakistan - Peshawar
  • February 2009 to August 2011

• Receive all the WFP food and non-food commodities;
• Report on the quality, quantity of the received commodities and ensure that quantities dispatched as per consignor’s documents match with quantities received and endorse documents;
• Maintain clean and pest-free storing conditions;
• Ensure good warehousing practices;
• Supervise the offloading and stacking of the commodities, follow up tracking of the commodities in pipeline and report the same to the appropriate personnel.
• Maintain records and/or ensure that assistants assigned to the various stores keep records of the food stuff offloaded/loaded at the warehouses, adhering to the WFP systems;
• Control incoming goods both food and non-food commodities by such methods as physical counts, random weight checks, rejection of any spoiled commodity, reconditioning of underweight bags, etc.;
• Deliver goods on request against official and approved documentation;
• Keep updated records on stack cards, and/or computer inventory lists;
• Make periodic physical inventory checks;
• Monitor the WFP stocks against expiry dates and maintain climate control stores for nutritious commodities,
• Monitor the de-stuffing operation of containers of food and non-food items and make proper de-stuffing report with details of quality and quantity of cargo before signing the waybill and releasing the containers/trucks to the transport contractor;
• Understand the handling and proper storage/dispatch of Non-Food Items (NFIs) as per the packing list and specification in identical and appropriate manner;
• Liaise with field monitors and others on matters pertaining to logistics;
• Report on and, in consultation with others, take appropriate action for the disposal of spoilt commodities;
• Provide overall supervision and training to other storekeepers and casual labor;

Logistics Assistant at United Nation world Food Programe
  • Pakistan - Peshawar
  • February 2009 to July 2011

• Check and record the quality and quantity of all the food and non- food items at the time of receipts and issues.
• Proper Storage of Commodities in the warehouses according to the standard rules of UN-WFP.
• Checking and reporting the condition of incoming wheat in various flour mills to the Quality Control Officer.
• Preparing the Daily Stock/Movement Report in computer
• PERFORM ANY OTHER DUTY ASSIGNED BY THE SUPERVISOR
• Worked at refugee camps during emergency operation.
• Checking the quality and quantity of wheat flour during loading and production time in the flourmills.
• Maintain Stack cards on stacks.
• Supervised the during EMOP (Emergency Operation Program).
• Supervising the loading and offloading of Food and Non-Food
Commodities.
• Scheduling Cargo Movement plans for the transporters to deliver the required items to desired locations.
• Scrutiny of Financial invoices from Logistics in collaboration with Finance section (i.e. Transport wages, Repacking wages etc).
• Dispatching, Receiving, Handling and Storage with standard record keeping of UN Inter-Agencies Commodities.
• Entering and extracting different documents such as, receiving and dispatch waybills, landsides transport Instruction (LTI) etc. from the Logistics database COMPAS.
• Maintaining the physical inventory of food and non-food items on weekly, fortnightly, and monthly basis.

Education

Bachelor's degree, Bachlor of Arts
  • at University of Peshawar
  • October 2009

Specialties & Skills

Logistics
Transportation
Warehousing
Managment
Warehousing
Logistics Chain Supply
Transportation

Languages

English
Expert
Urdu
Expert
Pushto
Expert
Punjabi
Expert

Memberships

Shelter Cluster
  • Membership
  • January 2014

Training and Certifications

LOG – Service Mindset Training (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
ORI- World Food Programme E-Laming (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
MGT – Leadership Development Programme (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
Basic Security in the Field Training (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
5 hours
UN Prevention of Harassment, Sexual Harassment and Abuse of Authority the Work Place (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
Asset Management Data Training (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
April 2012
Duration:
24 hours
HLT - HIV, Food and Nutrition (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
Advance Security in the Filed (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
February 2013
Duration:
8 hours
Warehouse Management Training (Training)
Training Institute:
United Nation World Food Programme
Date Attended:
August 2011
Duration:
5 hours