samir nasr, restaurent manager

samir nasr

restaurent manager

paris group

Location
United Arab Emirates - Dubai
Education
High school or equivalent, high schoo
Experience
11 years, 10 Months

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Work Experience

Total years of experience :11 years, 10 Months

restaurent manager at paris group
  • United Arab Emirates - Dubai
  • September 2010 to June 2013

managing the restaurant operation FOH & BOH staff . doing opening and closing procedure, costumer service.payroll.training.paper work, supplier daily orders.inventory, interview new staff,

restaurent manager at paris group
  • United Arab Emirates - Dubai
  • September 2010 to June 2013

managing all the restaurant operations with BOH & FOH staff, opening and closing procedure.payroll and staff scheduled, interview and training new staff, paper work,

Restaurant manager at paris group.
  • United Arab Emirates - Dubai
  • January 2013 to June 2013

Italian restaurant serving one of the best pizza and pasta in Dubai,

Restaurant Manager at Wafi Gourmet Restaurant
  • United Arab Emirates
  • September 2010 to December 2012

.Restaurant Manager.
September 05.2010 up to 2012,
March 09-july 10: Wafi Gourmet Restaurant .wafi city. DFC
Branch manager. Dubai - UAE
• Managing more than 120 employees serving in DFC branch.
• Planned menus by consulting with chef, estimate food cost and profits;adjusts menus.
• Accomplished restaurant human resource objectives by recruitment .orienting, training, and disciplining employees, in addition to communicate job expectations, monitoring appraising, and reviewing job contributions, enforcing policies and procedures
• Achieving restaurant operational objectives by contribution information and recommendations to strategic plans and review, preparing action plans, implementing production, productivity .quality, and customer -service standards .resolving problem, implement change.
• Met restaurant financial objectives by forecasting requirements; preparing an annual budget scheduling expenditures .analyzing variances. Initiating corrective action.
• Vacation plans. P&L statement. Catering,

Restaurant Manager at Bin Hendi Enterprises
  • United Arab Emirates
  • May 2005 to April 2009

May 17 2005-april 2009: Bin Hendi Enterprises .UAE. DUBAI
. Restaurant Manager.
1. Sammach: Fish restaurant Serving all kinds of fresh Seafood.
2 - Inferno grill: International grill restaurant - Dubai marine " 350 seats".
3 - Japengo coffee: Casual fine dining serving oriental food, (Lebanese - Japanese -Chinese -Iranian.

Waiter at The Lebanese Company for Tourism
  • Lebanon - Beirut
  • January 2000 to December 2004

welcoming the guest and providing best costumer service in the section which s i sign,

Head Waiter at Chinese restaurant
  • Lebanon - Beirut
  • January 2001 to June 2004

supervision all sections in dinning and bar and host area, , communicate with BOH . reporting to the restaurant manager,

Education

High school or equivalent, high schoo
  • at Omar faroukh high school.BIERUT 1983.
  • January 1983

High school. Omar faroukh high school.BIERUT 1983. OTHER CERTIFICATE: Manager of the month, COMPUTER SKILLS: Microsoft Office-Windows 95/98/xp. Outlook 89/2000xp.internet Explorer 5, 0/6.0

Specialties & Skills

Payroll Processing
Working Capital Management
Complaints Handling
Staff Scheduling
Training Manuals
CORRECTIVE ACTION
FORECASTING
RECRUITMENT
RESTAURANT MANAGER
SCHEDULING
TRAINING

Languages

Arabic
Expert
English
Intermediate