Sarko Dorbor

As a kitchen steward we have so many responsibilities but some of our major responsibilities are:
1. Cleaning all cooking utensils and sanitize them
2. Brooming and mopping
3.removing garage oftenly
4.cleaning and sanitize all chillers, freezers, hot boxes, undercounter etc.
5. Wash glassware dishes cutlery.
6. Clean and sanitize dishwasher after used.
7. Organization