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shiraz syed, Restaurants supervisor

shiraz syed

Restaurants supervisor·Al Marwa Rayhaan By Rotana

Pakistan

Diploma, Technical Education

Work experience

Total years of experience: 6 years, 1 months

Restaurants supervisor

May 2015 - November 2016

Al Marwa Rayhaan By Rotana

May 2015 - November 2016

Joined as a Captain in Hotel Al Marwa Rayhaan By Rotana Makkah K.S.A with key responsibilities of having 450 rooms with super room service and all kinds of facilities which is managed by Rotana. My last position was as a Senior Supervisor and key responsibilities regarding work to Coordinating services in assigned areas, maintaining warm hospitality with the guest contacts. Serving the customers as per the company standards. Working effectively with customers
• Excellent customer service skills.
• Good communication and interpersonal skills
• Commercial awareness
• The ability to work independently
• Flexibility.
• Team-leading skills
• Good interpersonal skills.
• The ability to use own initiative
• Problem-solving skills.
• Organizational skills.
• Teamwork skills.
• Good business skills and knowledge of consumer trends and patterns

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

s.captain

August 2006 - January 2011

zamzam grand suits makkah

Mecca, Saudi Arabia

August 2006 - January 2011

• Coordinating services in assigned areas.
• Maintaining warm hospitality with the guest contacts.
• Serving the customers as per the company standards.
• Working effectively with customers and colleagues from the different cultures and countries.
• Maintains a pleasant atmosphere in the outlets.
• Making sure the guests are satisfied and following up on any guests complain

Company industry:
Human Resources Outsourcing
Job role:
Management

Education

• Having diploma in Associate in the year of 2000 from Sindh Board of Technical Education

November 2000

November 2000

Diploma, Technical Education

Pakistan

no comment

Skills

Education

Expert

Hospitality

Expert

good

Beginner

Expert

Expert

good

Beginner

Education

Expert

Hospitality

Expert

Languages

English

Intermediate

Training and Certifications

Training
hotels training
 Training in kitchen Hygiene and Food Borne Illness Dec.2003.  M W W and Kitchen Hygiene Training
Aug 2017