Silvia Budova, Events Executive

Silvia Budova

Events Executive

Redfilo Events LLC

Location
United Arab Emirates - Abu Dhabi
Education
Bachelor's degree, Biotechnology & Food Science
Experience
15 years, 4 Months

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Work Experience

Total years of experience :15 years, 4 Months

Events Executive at Redfilo Events LLC
  • United Arab Emirates - Abu Dhabi
  • My current job since September 2019

My main duties are:
Handling multiple projects. Attending Tenders, Supervise event team members, Submitting Technical & Commercial Proposals, Monitor budgets. Preparing legal documentation. Working closely with government officers on ongoing projects. Monitor all stages of the projects from initial stage, execution until post event reports. Developing long lasting relations with a new and exisitng clients.

Brand Manager at Vintage Bloom
  • United Arab Emirates - Dubai
  • October 2016 to September 2019

My responsibility were:
Carrying out market research, predict future trends, monitor competitors. Developing strategies and managing marketing campaigns online and offline. Analyzing the success of marketing campaigns and creating reports. Supervising advertising, product design and other forms of marketing to maintain consistency in branding meetings with clients and working with colleagues across multiple departments, managing budgets, organizing events such as product launches, exhibitions and photo shoots.

Marketing Manager at Silhouette Marketing Management
  • United Arab Emirates - Dubai
  • January 2016 to September 2016

I was in charge of:
Developing a pricing strategy, Identifying new customers.
Supporting sales and lead generation efforts. Creating promotions. Understanding and developing budgets, including expenditures, research and development appropriations, monitor ROI and profit-loss projections. Building brand awareness and positioning. Evaluating and maintaining a marketing strategy. Directing, planning and coordinating marketing efforts. Communicating the marketing plan. Developing each marketing campaign. Evaluating competitors.Handling social media, PR, content marketing.

marketing manager at MAFRA Media Group
  • Slovak Republic
  • January 2013 to December 2015

In this news and media company, my main activities were often related to execution of high value events including: conferences, gala dinners, government events, opening ceremonies, new project launches and unique brand activations.

Day to day tasks were:
✔ Work closely with government representatives, external suppliers, vendors, speakers
✔ Schedule meetings, receive the brief from client and have full understanding of the project
✔ Collaborate with marketing team, prepare artwork, content, design for the event
✔ Negotiate with other media partners, create cross promotional strategy
✔ Prepare timeline and generating schedule
✔ Arrange safety and security permits for the event
✔ Project budget management and financial monitoring
✔ Maintain good relationship with clients, vendors, colleagues

exhibitions and events manager at Espera s.r.o
  • Slovak Republic
  • January 2009 to December 2012

Espera is a leading promotional & events company in the Slovak market, offering fully customised event and promotion planning. My main activities were often related to coordination and execution of road shows, promotions & sampling events, exhibition stands & kiosks. Hiring, training part timers. Distribution and logistic of event and promo materials. Dealing with external suppliers such as: photographers, video graphers, printing companies, part timers.

My main responsibilities included:
✔ Contracting & training part timers (hostess, photographers, artists)
✔ Logistic and distribution of promo materials
✔ Third-party liaison (external suppliers, vendors, catering)
✔ Execution of road-shows, promotions & samplings, exhibition management
✔ On side supervision and overall responsibility for smooth process of event
✔ Generating reports

Education

Bachelor's degree, Biotechnology & Food Science
  • at UNIVERSITY OF AGRICULTURE
  • January 2015

Governed by the principles of microbiological and chemical food safety, apply an integrated approach for safety rules and processes, from farm to the table. Securing and managing the traceability of food, evaluation of information and analysis of the quick alert system and product recalls. Risk assessment analysis with the use of mathematical and predictive models in terms of the precautionary principle in order to protect human health and communication on the safety of food produced.

Specialties & Skills

Coordinating Events
Production
Marketing
Management
Event Organizer
MARKETING
CUSTOMER RELATIONS
NEGOTIATION
ADMINISTRATION
ADVERTISING
AP STYLE
ASSETS RECOVERY
BRAND MANAGEMENT
analytical skills

Social Profiles

Languages

Czech
Expert
English
Expert
Portuguese
Expert

Hobbies

  • Yoga, Nutrition, Art, AI, Sustainability