Health Education Promoter
Relief International
Total des années d'expérience :4 years, 0 Mois
Conduct filed visits to the assigned locations with respective MMU to provide preventive health education messages
Assist Health Education Promoter Team Leader in developing standardized curricula for health education messaging
Ensure that RI standardized message is provided for each preventable health threat
Establish and maintain good relationship with community members in each location
Refer and encourage beneficiaries to visit MMU if cases of health malfunction is reported by beneficiary
Provide timely and regular reports about activities carried
Participate in survey and data collection as requested
Responsible about Weekly transportation plan, field visits
Screening children under 5 years, pregnant lactating women
Follow up the malnourished children
Ensure liaison with existing community structure, groups and individuals where possible
Track and keeping weekly data at community level, including the MUAC screening, house to house visits according RI standard nutrition statistical forms
Submit weekly nutrition and health report to the Monitoring and Evaluation Officer
Food service
Food production
Food hygiene
Clinical Consultation
Food package
Nutrition assessment
Food Safety and Hygiene
Nutrition screening
Nutrition evaluation reported once each month
Employee supervisor
Quality controller in the kitchen for breakfast lunch and dinner
Gavages
Maternal special diet
HACCP applied and reported
Special diets for special cases (kidneys, cholesterol, ulcers…)
Children care and special diet + status reports
Food package
Food order/planning
Clinical nutrition
Nutrition assessment
Reports each week
Nutrition assessment
Food labels
HACCP reports
Food supplying (FIFO_LIFO, suitable temperature for vegetables, meat, chicken..)
Patient report each day
