cargo handling
ALEXANDER FORWARDERS, HazinaTowers, NRB, Cargo
Total des années d'expérience :8 years, 3 Mois
ALEXANDER FORWARDERS, HazinaTowers, NRB, Cargo handler 2010-2014
Responsibilities
• Preparing shipping orders for the goods.
• Ensuring that all cargo is kept safe until time to load.
• Ensuring that the cargo is moved to where it ought on time.
• Driving freight vehicles.
• Tagging the luggage for easy identification as to the specific destination of the luggage.
• Weighing the luggage before they are loaded.
• Loading and unloading luggage from the aircraft.
-PREPARING SHIPPING ORDERS FOR THE GOODS.
-ENSURING THAT ALL CARGO IS KEPT SAFE UNTIL TIME TO LOAD.
-ENSURING THAT THE CARGO IS MOVED TO WHERE IT OUGHT TO ON TIME.
-DRIVING FREIGHT VEHICLES.
-WEIGHING THE LUGGAGE BEFORE THEY ARE LOADED.
-Receive and enter data into the computer system in the accounting department.
-Update and maintain information on computer systems.
-Process various forms.
-Compile, sort and verify accuracy of data to be entered.
-Writing weekly reports or any other as requested.
-Compile literature, preparing mailing labels and envelopes, and disburse via postal service.
HIDDEN TREASURES, NRB, (2010 -2011) Data Entry Clerk (40 wpm)
Responsibilities
• Receive and enter data into the computer system in the accounting department.
• Update and maintain information on computer systems.
• Perform general clerical duties such as typing, answering phones, etc.
• Process various forms.
• Compile, sort, and verify accuracy of data to be entered.
• Writing weekly reports or any other as requested.
• Compile literature, prepare mailing labels and envelopes, and disburse via postal service.
-MAINTAIN SANITATION, HEALTH, AND SAFETY STANDARDS IN THE WORK AREA.
-RESPONSIBLE FOR PREPARATION OF FOOD ITEMS LIKE PASTRIES, SANDWICHES, SALADS ETC.
-SCHEDULE ACTIVITIES AND EQUIPMENT USE WITH MANAGERS, USING INFORMATION ABOUT DAILY MENUS TO HELP COORDINATE COOKING TIMES.-VERIFY THAT PREPARED FOOD MEETS REQUIREMENTS FOR QUALITY AND QUANTITY.
-ORGANIZED CONSTANT CLEANING OF KITCHEN.
-RESPONSIBLE FOR COMPLETING ORDERS.
BOOKFIRST LIMITED, NRB, (2006-2010)
Cook Apprentice (Under Supervision) Responsibilities: • Responsible for preparation of food items like pastries, sandwiches, salads etc.
• Responsible for completing orders
• Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times
• Verify that prepared food meets requirements for quality and quantity.
• Organized constant cleaning of kitchen
• Maintain sanitation, health, and safety standards in work area.
• Various other duties as assigned.
TRANS WORLD AIRLINESAVIATION COLLEGE, Kenya (2006-) All Cargo Seas Operations
LANGATA HIGH SCHOOL, Nrb, Kenya (2000-2004) KCSE. TALENT ACADEMY LANGATA, NRB, KENYA (1991-1999) KCPE. Proficient in MS OFFICE