Area Manager
Dhahia Juice
Total years of experience :17 years, 2 Months
- Maintained high professional standards by monitoring staff performance and conducting annual appraisals.
- Worked actively with the management team to create daily and weekly sales plans based on weekly sales trends.
- Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
• Conducted health, safety, and sanitation process evaluations, immediately identifying and remedying violations.
• Established a safe and secure dining environment with strong sanitation standards.
• Encouraged feedback from restaurant customers, using insights to implement positive process changes.
• Purchased required quantities of necessary restaurant items, including food, beverages, equipment, and supplies.
• Developed, implemented, and communicated business plans to promote profitable food and beverage sales.
• Protected brand image by ensuring interior restaurant presentation was exceptionally maintained.
• Maintained safe working and guest environments, reducing injury and incident risks.
• Delivered in-depth training to customer-facing staff, promoting strong service performance.
• Effectively increasing the volume of sales with a new product menu with effective training and selling skills