Tarsem Singh

1. Supervise cleaning staff - Assign daily tasks and ensure work is completed on time.
2. Inspect cleaned areas - Check rooms and public areas to ensure they meet cleanliness standards.
3. Train employees - Teach proper cleaning techniques, safety procedures, and use of equipment.
4. Maintain quality standards - Ensure all cleaning follows company policies and hygiene standards.
5. Manage schedules - Prepare staff rosters, monitor attendance, and arrange shift coverage.

1. Assist with cleaning guest rooms, offices, or public areas.
2. Sweep, mop, vacuum, and dust floors and surfaces.
3. Clean and sanitize bathrooms, toilets, and washrooms.
4. Make beds and replace linens and towels (in hotels).
5. Refill toiletries, soap, tissues, and other supplies.
6. Empty trash bins and dispose of waste properly.
7. Use cleaning chemicals and equipment safely under supervision.
8. Report damaged items, maintenance issues, or safety hazards to the supervisor.

Professionallymanage the front desk as a Head along with monitoring office expenses and
costs.
Welcomed guests effectively while greeting them warmly. And handled their queries and
complaints in an effective and professional manner. Attended many on in the industry along with
updating technological skills.