Housekeeping Supervisor
Facilities maintenance and management (Hamad medical corporation)
Total des années d'expérience :15 years, 8 Mois
Create schedules for staff to follow on a daily basis and ensure that they are followed properly.
Provide cleaners with supplies and equipment, such as clothes, disinfectants, washing agents, and mops to assist them in their cleaning endeavors.
Oversee cleaning work done by the crew to ensure that it has been done to standard and according to procedures.
Interview, hire and train cleaning crew members to ensure that all rotating shifts are full.
Ensure that all chemical and hospital waste is properly disposed of by following set procedures and protocols of the hospital.
Oversee the disinfection and cleaning of hospital areas, including rooms, bathrooms, lobbies, and doctors’ offices.
Keep abreast of equipment repair or supplies replenishment needs and ensure that they are timely fulfilled.
To deliver the safest, most effective, and most compassionate care to each and every one of the patients.
Address patients’ and clients’ complaints and ensure a quick resolution to ensure their satisfaction.
Scheduling, record keeping and maintaining all cleaning activities.
Reporting housekeeping manager regarding quality of service and other related activities.
Maintaining strong relationship with client.
Monitoring work quality and following company policies.
To Be able to open and close work
Provide training for housekeeping staff.
Maintaining staff attendance and updating timesheet.
Maintained all available cleaning equipment and arranged for repairs when necessary.
Performed daily inspections of staff work.
Responsible for the cleanliness, maintenance and attractiveness of the guest floors
•To check the vacant, occupied, departure rooms, corridors, stair cases, floor pantries of the allotted floor
•To check and take out the maintenance job order from the floors and public area
•To train the new recruits
•To check and control the equipment like vacuum machine, scrubbing machine and ensure that they are used correctly
•To check the par stock of linen and guest supplies, cleaning supplies on the floor and ensure timely delivery of soiled linen to laundry
•To check all the safety systems on the floors
•To prepare housekeeping occupancy lists for front office
•To record lost and found items as per laid down rooms
•To check the staff grooming
Pg diploma
Bachelor business administration
Diploma hotel management