Store Manager
Cinnabon
Total years of experience :4 years, 7 Months
• Being in charge for producing the daily production needs for Carval ice cream and Cinnabon.
• Plan, create and supervise the preparation of bakery products while maintaining quality assurance standards and consistency of finished products.
• Perform and manage staf concerning bakery duties including: weigh, sift, measure and mix baking ingredients, bake bread, rolls, cookies, mufins, pies, cakes, biscuits and other items.
• Prepare bakery products, maintaining quality assurance standards and consistency of finished products.
• Develop/modify training programs to efectively train current and new on quality product for bakery case, expiration dates, and visual esthetics.
• 2007 - 2009 Store Manager Cinnabon Egypt