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Yogendra Dhungel, Food Inspector

Yogendra Dhungel

Food Inspector

Government Service

Location
Nepal - Kathmandu
Education
Master's degree, M. Sc. Nutrition and Dietetics
Experience
19 years, 1 Months

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Work Experience

Total years of experience :19 years, 1 Months

Food Inspector at Government Service
  • Nepal
  • My current job since April 2005

Food Industry Inspection on Risk Based Approach
Catering Industry Inspection on Risk Based Approach
HACCP, GMP, ISO 22000

Education

Master's degree, M. Sc. Nutrition and Dietetics
  • at Purvanchal University, Nepal
  • August 2016

Diet Planning, Menu Planning

Bachelor's degree, Food Technology
  • at Tribhuvan University
  • November 2000

Product Development, Quality Analysis

Specialties & Skills

ISO 22000
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Food Quality
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Quality Inspection
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GMP
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HACCP
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Communication, Team Leadership, Motivation
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Languages

English
Expert

Training and Certifications

Governance and Food Safety in International Food Chains (Training)
Training Institute:
Center for Development Innovation, Wageningen UR, Netherland
Date Attended:
March 2014
Duration:
120 hours