Photographer And Videographer
Abhishek Kakade Studio
مجموع سنوات الخبرة :1 years, 5 أشهر
Food technology education encompasses the study of food science, production, preservation, and safety. Students learn about food processing techniques, nutritional analysis, quality control, and regulatory compliance. This field integrates biology, chemistry, engineering, and culinary arts to develop innovative food products and improve food industry practices