عبد هادي

RESTAURANT MANAGER في Nasser bin khaled

• قطر
• أشغل هذه الوظيفة منذ ديسمبر 2021

CALICUT
- Managing and Supervising Restaurants
- Strong Interpersonal and Communication Skill
- High Developed Organizational and time management skill
- Purchased adequate quan
equipments and supplies.
- Developed, implemented and managed business plans to
promote profitable food and beverage sales.
- Led and directed team members on effective
methods, operations and procedures.
- Quickly identified problem situations and skillfully resolved
incidents to satisfaction of involved parties.
- Met, greeted and encouraged feedback from customers
and used feedback to implement positive changes within
restaurant.
- Created and deployed
restaurant performance, streamline food prep processes
and reduce waste.
- Correctly calculated inventory and ordered appropriate
supplies
- Oversaw front of house personnel to maintain adequa
staffing and minimize overtime.
-
Academic Details to be a remarkable person with
new methods for providing solutions and using my knowledge, where
company enhancing knowledge and skills with change in time and style. Dedicated, hardworking
restaurant management professional with extensive daily planning and operations
experience.Skilled in staff training and development