Assistant Restaurant Manager
Arizona Grill
Total years of experience :9 years, 3 Months
ensure that everything is under control during their shifts. Typical responsibilities include overseeing all operations from greeting customers to the quality and speed of service in all of our restaurants. Additionally, shift managers are responsible for overseeing that adequate maintenance of equipment is carried out, keeping track of their outlet’s inventory and monitoring the quality of products supplied.
Set controls on computers and peripheral devices. Run computer tasks. Maintain logbooks or records for job runs. List of malfunctions that occur during the shift. Perform maintenance tasks such as checking for viruses, backing up the tape, upgrading software, and other basic maintenance.
Hotel Management is an area of study that readies would-be hoteliers and managers for the tasks and challenges ahead by providing them ample insight into specialized management techniques. They get to know the essentials of eco-tourism, marketing, hotel administration, accounts, housekeeping, front office, food and beverage management, catering, maintenance, business administration, and of course, management during the course. If you are worried about how to kick-start the whole thing, we are here to make things simple for you. The Hotel Management information provided here would make it easier for aspirants to understand the ins and outs of different courses at different levels.