King Fahad Specialist Hospital
King Fahad Specialist Hospital
Total years of experience :14 years, 3 Months
may explain nutrition issues to clients, assess the dietary and health needs of clients, develop meal plans for clients, gauge the effects of these meal plans, promote nutrition through public speaking and community outreach programs, and keep abreast of the latest research in nutritional and food sciences, And prevent food spoilage and food poisoning, By placing stringent food safety systems And follow them.
may explain nutrition issues to clients, assess the dietary and health needs of clients, develop meal plans for clients, gauge the effects of these meal plans, promote nutrition through public speaking and community outreach programs, and keep abreast of the latest research in nutritional and food sciences, And prevent food spoilage and food poisoning, By placing stringent food safety systems And follow them.
may explain nutrition issues to clients, assess the dietary and health needs of clients, develop meal plans for clients, gauge the effects of these meal plans, promote nutrition through public speaking and community outreach programs, and keep abreast of the latest research in nutritional and food sciences, And prevent food spoilage and food poisoning, By placing stringent food safety systems And follow them.
may explain nutrition issues to clients, assess the dietary and health needs of clients, develop meal plans for clients, gauge the effects of these meal plans, promote nutrition through public speaking and community outreach programs, and keep abreast of the latest research in nutritional and food sciences, And prevent food spoilage and food poisoning, By placing stringent food safety systems And follow them.
prevent food spoilage and food poisoning, By placing stringent food safety systems And follow them.
Masters Degree – Food Sciences GPA 4.55 of 5 (Expected graduation 2016)