Veterinarian (VET)
Al Aweer Veterinary Pharmacy
Total des années d'expérience :10 years, 4 Mois
Good experience in farm animal diseases and treatments.
1-Arranging appointments with doctors, pharmacists and hospital medical teams and make presentation with them.
2-Building relationship with medical professions.
3-Planning work schedule and weekly and monthly time tables.
4-Monitoring competitor activity and products.
5-Keeping up to date with the latest clinical data.
6-Reaching annual sales targets.
7-Organizing conferences for doctors.
8- managing budgets.
9-plan of area coverage.
10-participate in solving problems.
.Supervision of a dairy farm
.Good experience in farm animal diseases and treatments.
.Participation in the supervision of the receipt of a shipment of cattle coming from Brazil and Uruguay grant from UAE to Egypt
• Implementation of effective quality management system to the manufacturing unit, process and activities
• Documentation of the quality system and maintaining up to date quality records
• Identify the training needs for the staff and scheduling relevant trainings
• Scheduling internal quality audits and quality review meetings
• Ensure good manufacturing practices and personnel hygiene inside the operation facility
• Assures the food safety and specifications of products and processes by establishing and enforcing quality policies, procedures and standards
• Manage and maintain the auditing/monitoring of all quality parameters within the facility including incoming supplier specifications, raw materials, operation, storage, and delivery if applicable
• Manage and maintain the quality levels of all outside suppliers of performed services such as Pest Control, Laboratory, and any outside supplier that may occur
• Manage the appropriate sanitation of the facility to meet all food requirements
• This includes the managing of the sanitation department (Cleaning Department) and their interaction with plant personnel, as it pertains to a complete sanitation program
• Pest Control Reports and compliance to requirements
• Send sample for the monthly food analysis
• Implementation of effective quality management system to the manufacturing unit, process and activities • Documentation of the quality system and maintaining up to date quality records • Identify the training needs for the staff and scheduling relevant trainings • Scheduling internal quality audits and quality review meetings • Ensure good manufacturing practices and personnel hygiene inside the operation facility • Assures the food safety and specifications of products and processes by establishing and enforcing quality policies, procedures and standards • Manage and maintain the auditing/monitoring of all quality parameters within the facility including incoming supplier specifications, raw materials, operation, storage, and delivery if applicable • Manage and maintain the quality levels of all outside suppliers of performed services such as Pest Control, Laboratory, and any outside supplier that may occur • Manage the appropriate sanitation of the facility to meet all food requirements • This includes the managing of the sanitation department (Cleaning Department) and their interaction with plant personnel, as it pertains to a complete sanitation program
1-supervision of animal production. 2- diseases diagnosis. 3-recognize animal behavior. 4-anatomy of animals. 5-food control.