Alessandro Farioli, Restaurant Manager

Alessandro Farioli

Restaurant Manager

Kaiseki

Location
Italy
Education
High school or equivalent, and
Experience
10 years, 11 Months

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Work Experience

Total years of experience :10 years, 11 Months

Restaurant Manager at Kaiseki
  • Italy
  • January 2012 to September 2015
Chef de rang at Chef de rang Bulgari Hotel & Resorts *****L
  • Italy
  • August 2011 to December 2011
barman at Commis, demi-chef de rang, capo
  • Great Britain (UK)
  • October 2009 to May 2011
Restaurant Manager
  • January 2005 to January 2011
at Diploma di Maturità
  • September 2007 to July 2009

, Stresa

at Commis de Rang Hotel La Bisaccia ****
  • June 2008 to October 2008

(Italy)
Commis de Rang

at Commis de Vin Suvretta House *****L, St. Moritz
  • Switzerland
  • June 2007 to September 2007
at Diplom
  • September 2004 to June 2007

, Stresa

at Commis de Rang Hotel La Bisaccia ****
  • June 2006 to September 2006

(Italy)
Commis de Rang

at Commis de Rang Hotel La Bisaccia ****
  • June 2005 to September 2005

(Italy)
Commis de Rang

Barman at Commis de rang Demi-chef de rang
  • to
Restaurant Manager at Ristorante Cenacolo, Venegono Inferiore
  • to
Restaurant Manager at Kisen, Busto Arsizio
  • to

EDUCATION AND TRAINING

Education

High school or equivalent, and
  • at German A1 A1 A1 A1 A1
  • January 2019

Specialties & Skills

LANGUAGES
LISTENING
PUBLIC SPEAKING

Languages

English
Expert
French
Expert
Italian
Expert