ALEX VARGHESE, In Charge

ALEX VARGHESE

In Charge

Bredz,Al- Kharafi Global

Lieu
Qatar - Doha
Éducation
Baccalauréat, Hotel Tourism and Catering Technology
Expérience
5 years, 3 Mois

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Expériences professionnelles

Total des années d'expérience :5 years, 3 Mois

In Charge à Bredz,Al- Kharafi Global
  • Koweït
  • avril 2006 à juin 2007

Maintain records of goods ordered and received.
•Locate vendors of materials, equipment or supplies, and interview them in order to determine product availability and terms of sales.
•Prepare and process requisitions and purchase orders for supplies and equipment.
•Control purchasing department budgets.
•Processing payments and invoices;
•Keeping contract files and using them as reference for the future

Restaurant Manager à Ashni Hotel
  • Inde
  • janvier 2004 à mars 2006

Responsible for the operations and financial results
•Manage the operations of the wholesale division and ensure high standards of quality satisfaction and deal with the outlets items are delivered.
In charge of purchasing department.
•Preparation of Weekly Duty Schedule, Labor & Food Cost Control, Training & Development of F&B staff, recruiting staff.
•Menu Planning, F&B Sales Forecasting &Budgeting under the supervision of Food & Beverage Director.
•Sales and Promotion of F& B Department.
•Sanitation and Cleanliness (Hygiene

Senior Captain à Hotel Jasnagra, Akol
  • Inde
  • avril 2002 à décembre 2003
Manger
  • Émirats Arabes Unis
  • à

Group of restaurants,

Éducation

Baccalauréat, Hotel Tourism and Catering Technology
  • à BHM
  • février 2019

Specialties & Skills

Household
Wholesale
Preparation
Food Cost
Menu Development
BUDGETING
COST CONTROL
FINANCIAL
PROMOTIONAL MATERIALS
PURCHASING
QUALITY
RECRUITING
SALES FORECASTING
SUPERVISORY SKILLS