Submitting more applications increases your chances of landing a job.

Here’s how busy the average job seeker was last month:

Opportunities viewed

Applications submitted

Keep exploring and applying to maximize your chances!

Looking for employers with a proven track record of hiring women?

Click here to explore opportunities now!
We Value Your Feedback

You are invited to participate in a survey designed to help researchers understand how best to match workers to the types of jobs they are searching for

Would You Be Likely to Participate?

If selected, we will contact you via email with further instructions and details about your participation.

You will receive a $7 payout for answering the survey.


User unblocked successfully
Amaan Khan, manager restaurant

Amaan Khan

manager restaurant·shima hospitality

Saudi Arabia

Diploma, Diploma in Food & Beverage ServiceyaHospitality & Tourism Management (F&B Service)

Work experience

Total years of experience: 0 years, 4 months

manager restaurant

February 2026 - Present

shima hospitality

Delhi, India

I found this job using Bayt.com

February 2026 - Present

Overseeing end-to-end restaurant and bar operations in a high-volume environment. Responsible for P&L management, revenue growth, cost control, staff training, vendor negotiations, and customer satisfaction. Successfully increased revenue by 20-30% and reduced operational costs through effective inventory and team management

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

hotel restaurant manager

February 2026 - Present

shima hospitality

Delhi, India

I found this job using Bayt.com

February 2026 - Present

Overseeing end-to-end restaurant and bar operations in a high-volume environment. Responsible for P&L management, revenue growth, cost control, staff training, vendor negotiations, and customer satisfaction. Successfully increased revenue by 20-30% and reduced operational costs through effective inventory and team management

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

restaurant manager

February 2026 - Present

shima hospitality

New Delhi, India

I found this job using Bayt.com

February 2026 - Present

Overseeing end-to-end restaurant and bar operations in a high-volume environment. Responsible for P&L management, revenue growth, cost control, staff training, vendor negotiations, and customer satisfaction. Successfully increased revenue by 20-30% and reduced operational costs through effective inventory and team management

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Education

Ashok institute of hospitality tourism & management

June 2011

June 2011

Diploma, Diploma in Food & Beverage ServiceyaHospitality & Tourism Management (F&B Service)

India

GPA (rating): Very good

GPA (rating): Very good

Trained in Food & Beverage Service, restaurant operations, customer service standards, and food safety practices.

Skills

Revenue Management
Expert
Revenue Management
Expert
Team Leadership
Expert
Team Leadership
Expert
Guest Relations
Expert
Guest Relations
Expert
Front Office
Expert
Front Office
Expert
Hotel Management
Expert
Hotel Management
Expert
hotel operations management
Expert
hotel operations management
Expert
Revenue Growth
Expert
Revenue Growth
Expert
Staff Training & Development
Expert
Staff Training & Development
Expert
restaurant operations
Expert
restaurant operations
Expert
Food & Beverage (F&B) Management
Expert
Food & Beverage (F&B) Management
Expert
Inventory Management
Expert
Inventory Management
Expert
Management
Expert
Management
Expert

Languages

English
Expert

Training and Certifications

Certifications
national appenticeship certificate
itdc
Dec 2009
Show credentials

Hobbies

  • Exploring new cuisines, traveling, reading business and hospitality articles, and team sports