Ann Dela Cruz, HR & ADMINISTRATIVE OFFICER

Ann Dela Cruz

HR & ADMINISTRATIVE OFFICER

1004 MART GENERAL TRADING

Location
Qatar - Doha
Experience
8 years, 1 Months

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Work Experience

Total years of experience :8 years, 1 Months

HR & ADMINISTRATIVE OFFICER at 1004 MART GENERAL TRADING
  • United Arab Emirates
  • November 2016 to November 2019

Recruits for the company required staffs and process the visa and onboarding of the staffs. Been part of the last project of the company for staff recruitment for the newly

HR & ADMINISTRATIVE OFFICER at MAYBURY FRESH FOOD STORE LLC
  • United Arab Emirates
  • June 2014 to February 2016

Fulfill a broad range of HR functions, including recruiting and arranging employees training for HACCP, administering benefits, overseeing disciplinary action and managing HR records, and performed exit interviews.
•Handle employees' data reports and analyzing all data.
•Provides payroll information by collecting time and attendance records Maintained employees' information and updating employment status data.
•Deal with employee requests regarding human resources issues, rules, and regulations
•Process documentation and prepare reports relating to personnel activities (staffing, recruitment, training, grievances, performance evaluations, etc.)
•Check the entire visa for the renewal process and other documents need.
•Monthly completion of salary slips for all staff including vacation, leave and end of service.
•Register Imported Goods from EU countries to Dubai Municipality portal.
•Monitors evaluate production and processing procedures
•Liaise with the Human Resources Department and others as appropriate to develop an effective compliance training program, including appropriate introductory training for new employees as well as on-going training for all employees and managers. In-charge of implementation, and training to achieve quality and standards for the Company.
•Ensure quality service and performance standards are being met.
•Implementation, documentation, and maintenance of HACCP and its procedures in the HACCP system. Formulate, document and maintain quality control standards and ongoing quality control objectives.
•Create a document and implement inspection criteria and procedures.

Specialties & Skills

Human Resources
Administration
Customer Research
Research Management
Research Strategy
BOOKING (RESOURCE PLANNING SOFTWARE)
HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)
MANAGEMENT
COMPLIANCE TRAINING
ONBOARDING
CUSTOMER SATISFACTION
QUALITY CONTROL
STRATEGIC MANAGEMENT
PLANNING

Languages

English
Expert