Director of food & beverage
Moevenpick
مجموع سنوات الخبرة :3 years, 10 أشهر
Responsible for directing the outlets, catering, stewarding and banqueting operations of the hotel to make sure the accomplishment of food and beverage quality. Also responsible for checking or observing the budget of food and beverage. Handle storage and receiving of food and beverage items. Hire, recruits, supervises or trains food and beverage staff obeying all local, state and federal laws and company standard. Sometimes they perform duty of manager and other duties as assigned