كارلا فهد, Dietitian

كارلا فهد

Dietitian

HEALTH LINE CLINIC

البلد
لبنان - بيروت
التعليم
الثانوية العامة أو ما يعادلها, Clinical Nutrition
الخبرات
12 years, 9 أشهر

مشاركة سيرتي الذاتية

حظر المستخدم


الخبرة العملية

مجموع سنوات الخبرة :12 years, 9 أشهر

Dietitian في HEALTH LINE CLINIC
  • لبنان
  • أشغل هذه الوظيفة منذ أغسطس 2014

Patients nutritional status assessment
 Nutritional diagnosis
 Nutrition intervention (Planning and healthy nutritional strategy implementation)
 Monitoring and nutritional plan success evaluation
 Coaching patients towards a healthy lifestyle

Nutritional consultant في WOODEN BAKERY
  • لبنان
  • يناير 2018 إلى يناير 2019

Food products nutritional analysis
 Health benefits analysis of products and ingredients
 Suggestion of health marketing attributes for products

Quality Control Supervisor في Saint Louis Hospital
  • الولايات المتحدة
  • سبتمبر 2012 إلى سبتمبر 2014

Approving incoming materials, in-process production and finished products
 Rejecting and returning unacceptable materials
 Documenting inspection results by completing reports and logs
 Ensuring the conformity with standards, procedures and legal regulations
Production coordinator September 2011 - September 2012
 Communicating the regulations of the quality assurance department to the production department
 Recording and following-up on non-conformities within the production process
MERSACO Beirut, Lebanon
Nutritionist for a health project March 2011 - May 2011
 Assessing community for nutritional problems
 Writing recommendations and coaching people for a healthier lifestyle
Articles
Food Allergy or Intolerance - Capital Business Magazine (December 16, 2014)
TRAININGS AND CERTIFICATES
 ISO 9001: 2015 Internal Auditor - July 2015 (DQS)
 Seminar “The International Standards & Regulations for Food Safety” - The Lebanese Ministry Of Public Health (May 2015)
 Integrated Pest Management - Boecker (March 2015)
 ISO 22000 Internal Auditor - Boecker and DQS (November 2011/March 2014)
 Microbiology in quality control training - Numelab and Scharlau (October 2013)
 HACCP customized Training Course - SGS (January 2013)
 Integrated Pest Management - Boecker (March 2012)
 Level 3 Award in HACCP for food manufacturing - Specifico (November 2011)
 Training Program at Sonaco Al Rabih which included: Process line supervision, Introduction to HACCP and short
introduction to ISO

في Enfant de Lumiere
  • يناير 2010 إلى يناير 2011

الخلفية التعليمية

الثانوية العامة أو ما يعادلها, Clinical Nutrition
  • في Notre Dame University
  • أغسطس 2019

courses: NDU Zouk Mosbeh, Lebanon Bachelor Degree of Nutrition and Dietetics 2007 –2010 College Mariste Champville Dik El Mehdi, Lebanon Baccalaureate – Life Sciences 1992 –2007

الثانوية العامة أو ما يعادلها, Clinical Nutrition
  • في Université Saint Esprit de Kaslik - USEK
  • يناير 2019

Specialties & Skills

Nutrition
Food Service
Food Quality
Dietetics
Food Safety
COACHING
DIAGNOSIS
ISO 9000
QUALITY CONTROL
STRATEGIC
AUDITING
EXHIBITIONS

اللغات

العربية
متمرّس
الانجليزية
متمرّس
الفرنسية
متمرّس