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Total years of experience: 17 years, 6 months
January 2009 - Present
ST. REGIS DOHA
Doha, Qatar
January 2009 - Present
January 2009 - Present
ST. REGIS DOHA
Qatar
January 2009 - Present
July 2008
July 2008
Diploma, PASTRY AND BAKERY CULINARY
Sri Lanka
COLOR MIXING
CAKE DECORATING
CHOCOLATE SCULPTING
FLAVOR PROFICIENCY
PASTRY CRAFTING
DESSERT PLATING
Intermediate
