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Ahmed Adel Elsayed Azab Gomaa Gomaa, Executive Chef

Ahmed Adel Elsayed Azab Gomaa Gomaa

Executive Chef·NOURISH, DOHA, QATAR

Qatar

Bachelor's degree, دراسات فندقية

Work experience

Total years of experience: 24 years, 3 months

Executive Chef

June 2022 - Present

NOURISH, DOHA, QATAR

Doha, Qatar

June 2022 - Present

• Developed kitchen staff through training, disciplinary action, and performance reviews.
• Planned promotional menu additions based on seasonal pricing and product availability.
• Scheduled and received food and beverage deliveries, adhering to food cost and budget.
• Initiated training for new team members on culinary techniques to improve productivity.
• Generated more than 100 employee schedules and work assignments and determined appropriate compensation rates.
• Handled and stored food to eliminate illness and prevent cross-contamination.
• Maintained high food quality standards by checking delivery contents to verify product
• quality and quantity.
Company industry:
Catering, Food Service, & Restaurant

Executive Chef

October 2021 - March 2022

AL-REEM CLUB MESAIED, QATAR By Amwaj Catering Services Ltd.

Musayid, Qatar

October 2021 - March 2022

• Coordinate daily tasks with the operations manager and support him of managing the department to achieve the brand` s target.
• Full responsibilities of kitchen equipment, staff, and food items.
• Complete responsibility for production, food safety, menu planning, quality, P&L, and food cost control of all items of the menus.
• Responsible for staff scheduling, vacation leaves and their issues.
• Problems affecting the customers are identified, interpreted, and solutions agreed and implemented.
• Working on (Hygiene/Safety) training for kitchen staff.
• Working in fine dining international restaurant (modern international cuisine)
• A La Carte, Buffet, Banquet and outside Catering.
Company industry:
Catering, Food Service, & Restaurant

Executive Chef

January 2013 - March 2022

AMWAJ CATERING SERVICES LTD, DOHA

Doha, Qatar

January 2013 - March 2022

Full-time
• 9 yrs 3 mos Executive Chef Jan 2013 - March 2022
Company industry:
Catering, Food Service, & Restaurant

Executive Chef, & Site Manager

October 2017 - October 2021

QATAR PETROCHEMICAL COMPANY (QCHEM) By Amwaj Catering Services Ltd

Musayid, Qatar

October 2017 - October 2021

Company industry:
Catering, Food Service, & Restaurant
Job role:
Oil and Gas

Executive Chef

September 2016 - October 2017

FISH BASKET RESTAURANT MESAIED By Amwaj Catering Services Ltd

Musayid, Qatar

September 2016 - October 2017

Company industry:
Catering, Food Service, & Restaurant

Head Chef

January 2013 - September 2016

QAPCO CLUB MESAIED By Amwaj Catering Services Ltd

Musayid, Qatar

January 2013 - September 2016

Company industry:
Catering, Food Service, & Restaurant

Senior Chef de Partie

August 2012 - January 2013

DESSOLE, Pyramisa Beach Resor

Hurghada, Egypt

August 2012 - January 2013

Company industry:
Hospitality & Accomodation

Chef de Partie

March 2007 - July 2012

LTI, Tropicana Grande Azure

Sharm el Sheikh, Egypt

March 2007 - July 2012

Company industry:
Hospitality & Accomodation

Commis Chef

August 2006 - February 2007

RED SEA HOTELS- GHAZALA GARDENS HOTEL

Sharm el Sheikh, Egypt

August 2006 - February 2007

Company industry:
Hospitality & Accomodation

Commis Chef

April 2004 - March 2005

ABD ALWAHHAB BBQ VILLAGE

Alexandria, Egypt

April 2004 - March 2005

Company industry:
Catering, Food Service, & Restaurant

Commis Chef

October 2002 - March 2004

CREATIVE- MEXICANA HOTEL

Sharm el Sheikh, Egypt

October 2002 - March 2004

Company industry:
Hospitality & Accomodation

Commis Chef Apprentice

June 2002 - September 2002

Royal Rojana Resor

Sharm el Sheikh, Egypt

June 2002 - September 2002

Company industry:
Hospitality & Accomodation

Commis Chef

May 2001 - May 2002

Helnan Palestine Hotel

Alexandria, Egypt

May 2001 - May 2002

Company industry:
Hospitality & Accomodation

Commis Chef, Apprentice

August 2000 - March 2001

EL SALAMLEK PALACE HOTEL & CASINO

Alexandria, Egypt

August 2000 - March 2001

Company industry:
Hospitality & Accomodation

Education

المعهد العالى للسياحة والفنادق والحاسب الألى بالأسكندرية

July 2024

July 2024

Bachelor's degree, دراسات فندقية

Egypt

GPA (percentage): 72%

GPA (percentage): 72%

بكالوريوس سياحة وفنادق قسم الدراسات الفندقية

Higher Institute for Tourism, Hotels and Computer Studies (H.I.T.H.C.), Alexandria University

July 2004

July 2004

Bachelor's degree, Bachelor of Hotels Studies

Egypt

Skills

Management
Expert
Management
Expert
Cooking
Expert
Cooking
Expert
HACCP
Expert
HACCP
Expert
Menu Development
Expert
Menu Development
Expert
Food Cost
Expert
Food Cost
Expert
FOOD QUALITY
Expert
FOOD QUALITY
Expert
PETROCHEMICAL
Expert
PETROCHEMICAL
Expert
FOOD SAFETY
Expert
FOOD SAFETY
Expert
HYGIENE
Expert
HYGIENE
Expert
OPERATIONS
Expert
OPERATIONS
Expert
Cooking
Expert
Cooking
Expert
PLANNING
Expert
PLANNING
Expert
MENU PLANNING
Expert
MENU PLANNING
Expert
SCHEDULING
Expert
SCHEDULING
Expert
CARDIOPULMONARY RESUSCITATION (CPR)
Intermediate
CARDIOPULMONARY RESUSCITATION (CPR)
Intermediate
COORDINATING
Expert
COORDINATING
Expert
Catering
Expert
Catering
Expert
Food Cost
Expert
Food Cost
Expert
Menu Development
Expert
Menu Development
Expert
Customer Service
Expert
Customer Service
Expert
Management
Intermediate
Management
Intermediate
HACCP
Expert
HACCP
Expert
Cuisine
Expert
Cuisine
Expert
Sales
Expert
Sales
Expert
Training
Expert
Training
Expert
Food Retail
Expert
Food Retail
Expert
Food Service
Expert
Food Service
Expert
Food Safety
Expert
Food Safety
Expert

Social profiles

Personal Website
Personal Website
ahmedgomaa.journoportfolio.com/

Languages

English
Expert
Arabic
Native Speaker

Memberships

جمعية الطهاه المصريين

عضو ذهبي

September 2012

Training and Certifications

Certifications
Certified ISO 22000:2018 (HACCP) - Food Safety Management System Auditor By QHSE Group CPD(UK) Cours
Aug 2022
English Course
Mar 2011 - Sep 2011
ISO 22301 Security & Resilience - Business Continuity Management Systems Requirements Training
Sep 2022
Certified Enterprise Risk Manager - ISO 31000:2018 Training & Certification. Courses By QHSE Group C
Sep 2002 - Nov 2002
شهادة فرقة الاطفاء
ادارة تدريب الاطفاء/وزارة الداخلية المصرية
Apr 2012 - May 2012
(HACCP)
وزارة السياحة المصرية/ادارة التدريب
Mar 2008 - Mar 2008
شهادة خبرة أمنية
وزارة الدفاع المصرية/ ادارة المخابرات الحربية والاستطلاع/جهاز الأمن الحربي
Jun 2005 - Jun 2006

Hobbies

  • القراءة عن ادارة مخاطر سلامة الغذاء و متابعة برامج ومسابقات الطهو العالمية
    ثلاث جوائز في مسابقات الطهو