Ektej Virk

Assistant Restaurant Manager at Gastronomica Leading Restaurant Operator Pvt. Ltd

• Kuwait
• My current job since April 2018

Assistant Restaurant Manager at The Westin

• India
• February 2017 to February 2018

Eest (Specialty Pan-Asian Restaurant)

Assistant Banquet Manager at Ramada Plaz

• India
• November 2015 to December 2016

The Roseate (earlier - Dusit Devrana), Bird Hospitality Group

Food and Beverage Supervisor at Shimla Hills Offerings Pvt. Ltd

• India
• February 2015 to November 2015

Team Leader at The George Hotel

• United Kingdom
• October 2014 to January 2015

Marketing Manager at Hospitality Restaurant Café

• India
• November 2013 to October 2014

• January 2013 to October 2013

Team Member at Radisson Blu

• United Kingdom
• March 2012 to November 2012

Relationship Manager at Future Group Retail Limited

• India
• July 2011 to January 2012

Coordinator at Food and Beverage

• United Arab Emirates
• September 2008 to May 2011

Internee at Ramada Hotel

• United Kingdom
• April 2005 to April 2006

Worked at a renowned and one of the busiest restaurants of Kuwait, Slider Station.
Was later designated as the prime restaurant manager of a pre-opening outlet Lazy
Cat of the same company (Gastronomica). Presently, looking after the overall
operations of food delivery aspects of multiple chain of restaurants in Kuwait with
the same organisation.
• Assisting daily operations of a specialty Pan-Asian restaurant - EEST (serving
Chinese, Japanese and Thai) with expat chefs for each cuisine with having an
overall experience