Assistant Restaurant Manager
GRS Group
Total des années d'expérience :16 years, 9 Mois
organized and lead the work place with the manager and the staff to achieve the job goals. and make the restaurant profitable. by serving quality food and service
organized and lead the work place with the manager and the staff to achieve the job goals. and make the restaurant profitable. by serving quality food and service
manged restaurant and staff requirements, make business profitable. sales strategies. marketing strategies. business development. recruiting.
Restaurant and bar operation manager
Assistant manager Almayass restaurants
Purchasing supervisor and receiver at Em Sherif restaurants.
Maintenance supervisor Em Sherif restaurant
Responsible for all maintenance work orders and purchasing.
Dealing with suppliers and place an orders .
Sale and announce all the company product's
demi chef / cooled mazza chef /
preparing all kinds of mazza for the service time and serve the orders perfectly up to the stander of the restaurant and general chef recipes
outside catering supervisor responsible for every thing about the outside catering and customer satisfaction
Responsible for staff training and knowledge
sale the company services and deal with the customers .
Guest care and service. Bar server and employees trainer
Room service order taker. Room service server
Italian restaurant server . Very Good wine and alchol experience perperationing and serving.
learning all about hospitality and service protocol . knowledge about food and drink , great experience to study