Area Manager (F&B)
Sandwichy Resataurant
Total years of experience :11 years, 3 Months
• Recruiting, Training and Supervising the Staff
• Managing Budgets
• Planning Menu
• Promoting and Marketing the Business (MENU DISTRIBUTION/ SOCIAL MEDIA)
• Overseeing stock levels
• Forecasting
• Handling Costumers Inquiries and complains
• Preparing and presenting Sales Report
• Keeping statistical and financial records
• Making improvements to the running of the business and developing the restaurant
• Recruiting, Training and Supervising the Staff
• Managing Budgets
• Planning Menu
• Promoting and Marketing the Business
• Overseeing stock levels
• Forecasting
• Handling Costumers Inquiries and complains
• Preparing and presenting Sales Report
• Keeping statistical and financial records
• Making improvements to the running of the business and developing
management/ marketing/forecasting/ cost controlling/ inventory/ Budgeting/ Costumer Service/ Documents Filing
In Charge of the whole operation/ management/ marketing/ inventory/ cost controlling/ forecasting/ Budgeting
Team Management, Marketing, Cost Control, Inventory, Budgeting, Forecasting, Costumer Focused
Budgeting/ Team Management/ Booking functions/Cost Controlling/ Costumer Service