Ghazouan  Karsifi , ((Baker/Pastry Chef/Chef))

Ghazouan Karsifi

((Baker/Pastry Chef/Chef))

Ristorante Alfie AB, Västra torggatan 10, 65224 Karlstad (Sweden)

Lieu
Suède
Éducation
Diplôme, Hotels and Tourism
Expérience
0 years, 7 Mois

Partager Mon CV

Empêcher usager


Expériences professionnelles

Total des années d'expérience :0 years, 7 Mois

((Baker/Pastry Chef/Chef)) à Ristorante Alfie AB, Västra torggatan 10, 65224 Karlstad (Sweden)
  • Suède - Karlstad
  • mai 2022 à novembre 2022

Preparing a variety of Italian dishes, in addition to preparing many Italian desserts

((Baker/Pastry Chef/Chef)) à Ristorante Alfie AB, Västra torggatan 10, 65224 Karlstad (Sweden)
  • Suède
  • mai 2022 à novembre 2022

Éducation

Diplôme, Hotels and Tourism
  • à ((Hotels and Tourism)) Hotel Training Institute
  • janvier 2003

The education included courses in hotel management, health and hygiene knowledge as well as cooking and baking

Etudes secondaires ou équivalent, Business And Commerce
  • à Althagifi, School ((Damascus, Syria))
  • janvier 2000

Gymnasium - general orientation Upper secondary education with subjects such as Arabic, English, geography, mathematics, science and history

Specialties & Skills

Ice Cream
Cooking
Making all kinds of cake
Long experience in the Italian ice cream industry
Excellent experience in Swedish and Arabic cuisine
Long practical experience for more than 20 years
Manual experience in making different types of pasta
Experience in cooking and making all kinds of sauces
Long experience in making and decorating many types of cakes and wedding cakes
Long experience with fast food such as pizza, hamburger, suprem and many types of sandwiches
Good experience in Italian cuisine
Making all kinds of French pastries and donuts
Work experience as a barman
Experience in Antipasti, Aperitivi, Dolci.Italian
Endure work pressure and flexibility in team and individual work

Profils Sociaux

Langues

Arabe
Langue Maternelle
Anglais
Expert
Suédois
Expert
Italien
Moyen

Adhésions

Swedish Chefs Association
  • Member
  • January 2016

Formation et Diplômes

((ASTAR)) ((Chef training)) (Certificat)
Date de la formation:
June 2021

Loisirs

  • Read historical books
  • Writing
  • Listening To Music
  • Swimming
  • Painting