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Herison Herison, Restaurant Manager

Herison Herison

Restaurant Manager·Wok and Co Restaurant - Ibis One Central Hotel Dubai

United Arab Emirates

Bachelor's degree, Hotel Management

Work experience

Total years of experience: 22 years, 10 months

Restaurant Manager

July 2015 - Present

Wok and Co Restaurant - Ibis One Central Hotel Dubai

Dubai, United Arab Emirates

July 2015 - Present

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Restaurant Manager

December 2013 - July 2015

Akiko Japanese Restaurant - Ali Alsharif WLL Bahrain

Manama, Bahrain

December 2013 - July 2015

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Assistant Restaurant Manager

May 2012 - December 2013

Jumeirah Creekside Hotel Dubai

Dubai, United Arab Emirates

May 2012 - December 2013

Company industry:
Hospitality & Accomodation
Job role:
Management

Assistant Outlet Manager

October 2010 - May 2012

Moevenpick IBG Hotel Dubai

Dubai, United Arab Emirates

October 2010 - May 2012

Company industry:
Hospitality & Accomodation
Job role:
Management

Food and Beverage Supervisor

July 2009 - October 2010

Jumeirah Golf Estate Dubai

Dubai, United Arab Emirates

July 2009 - October 2010

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Bar Team Leader

February 2007 - July 2009

Jumeirah Group

Dubai, United Arab Emirates

February 2007 - July 2009

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Bartender

February 2004 - February 2007

Mutiara Burau Bay Beah Resort and Hotel Langkawi Malaysia

Malaysia

February 2004 - February 2007

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

On the Job Training

August 2003 - February 2004

Mutiara Burau Bay Beach Resort and Hotel Langkawi Malaysia

Malaysia

August 2003 - February 2004

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Education

Medan Tourism Academy

February 2004

February 2004

Bachelor's degree, Hotel Management

Indonesia

GPA (point): 3.2 out of 4

GPA (point): 3.2 out of 4

Hotel Management Diploma

Skills

HACCP
Expert
HACCP
Expert
Service Industries
Expert
Service Industries
Expert
Team Management
Expert
Team Management
Expert
Hospitality Management
Expert
Hospitality Management
Expert
Hospitality
Expert
Hospitality
Expert
CLOSING
Expert
CLOSING
Expert
EXCEED
Expert
EXCEED
Expert
HACCP
Expert
HACCP
Expert
INCREASE
Expert
INCREASE
Expert
NEW PRODUCTS
Expert
NEW PRODUCTS
Expert
SATISFACTION
Expert
SATISFACTION
Expert
SELLING TECHNIQUES
Expert
SELLING TECHNIQUES
Expert
TRAINING
Expert
TRAINING
Expert
IDEAS
Expert
IDEAS
Expert
SALES
Expert
SALES
Expert
Service Industries
Expert
Service Industries
Expert
Team Management
Expert
Team Management
Expert
Hospitality Management
Expert
Hospitality Management
Expert
Hospitality
Expert
Hospitality
Expert

Languages

Chinese

Beginner

English

Expert

Malay

Expert

Indonesian

Expert

Training and Certifications

Certifications
Level 3 Award in Supervising Food Safety in Catering
HACCP Awareness
Pre Opening
On the Job Training
Excellence on Managing performance
Sep 2012 - Sep 2018
Show credentials
PIC
Jan 2012 - Feb 2017
Show credentials

Hobbies and interests

Traveling