Senior Accountant
IEMCO For Lighting
Total years of experience :15 years, 8 Months
1. Prepares and approves Journal Entries and Inter-company transactions.
2. Maintained the daily cash receipts' ledger.
3. Booked accrual entries, expense allocations and performed G/L
account analysis as part of the month end close process.
4. Prepared monthly account reconciliations, including bank reconciliations.
5. Reviews Customer invoicing based on individual contract rates and requirements.
6. Verified vendor accounts by reconciling monthly statements and related transactions.
7. Executed multiple accounting functions including AP, AR, and payroll for the entire business.
8. Perform monthly comparative analysis on P&L current trends and to forecast future earnings.
9. Coordinated yearly physical inventory count.
10. Assisted the Controller with preparation of monthly and quarterly financial reporting.
11. Gathered and organized data for auditors.
1. Led a three-person team responsible for each individual processing 2000 invoices weekly.
2. Maintained positive and rewarding relationships with vendors.
3. Responsible for accounts payable month end closing procedures.
4. Created and maintained vital excel workbooks that tracked all
categories of team phone calls and emails completed on a daily basis for monthly reporting and strategizing for senior management.
5. Handle and supervise all expenses accounts of an organization.
6. Supervise reconciliation of vendor accounts and their balances.
7. Supervise all inventory control management processes.
8. Manage vendor pricing and promotions.
1. Led a three-person team responsible for each individual processing 2000 invoices weekly.
2. Maintained positive and rewarding relationships with vendors.
3. Responsible for accounts payable month end closing procedures.
4. Created and maintained vital excel workbooks that tracked all
categories of team phone calls and emails completed on a daily basis
for monthly reporting and strategizing for senior management.
5. Handle and supervise all expenses accounts of an organization.
6. Supervise reconciliation of vendor accounts and their balances.
7. Supervise all inventory control management processes.
8. Manage vendor pricing and promotions.
1. Processed an average of 500 invoices per week.
2. Accurately reviewed vendor statements and processed past due invoices as necessary.
3. Responsible for payment obligations and ensured adherence to AP policies and procedures.
4. Obtain all invoices from Receiving Clerk, ensuring all prices and quantities agree with purchase order amount.
5. Researched vendor statements and reviewed invoices for appropriate documentation and approval, prior to payment.
6. Printed manifests report in our accounts payable system to show outstanding invoices to be paid.
7. manager who is authorized to approve invoices.
8. Balance petty cash with General Cashier.
1. Calculated salaries, rate changes, retroactive adjustments overtime, bonus, vacation, termination & garnishments.
2. Calculate final settlement of employee leaving the employment.
3. Responsible for preparing bi-weekly payroll and payroll taxes.
4. Maintained employee related payroll files.
5. Reconciled operating bank account
responsible to assist the Cost Controller in his day to day operation and the role will include key responsibilities such as:
•Inventory and stock taking of various stores
•Recipe costing of new menus and suggests sale prices
•Update existing recipe costing with current purchase prices
•Update the Opera system with new beverage recipes in the micros interface
•Verify spoilage reports and approve beverage issues from outlets
•Approve steward sale issues and approve operating equipment issues
•Spot inventories in outlets at least once a month
•Perform yield test of meat, fish and juices
•Market survey of food products especially fruits and vegetables
•Advise all concerned and raise alarms when expenses and cost are high and not in line with revenues generated.
1. Receiving the incoming delivery Food & Beverages
2. Utilize small hand tools and operate material handling equipment including, hand trucks, etc.
3. Responsible for making the inventory report regularly
4. Responsible for making the inventory expired things charge back to return to Company regularly
5. Making Purchasing, Goods entry, Ordering Food &Beverage and local cash purchasing.
Catch all accounts factory
Studied Accounting In Ain Shams University From Sep 2003To May 2007
URL removed due to policy violation. Please contact support for further information.