SALES EXECUTIVE
Derya Company Ltd.
Total years of experience :5 years, 8 Months
Evaluating employee performance
Ensuring company policies are followed
Develop good customers relationship
Monitor spending patterns and budget
Supervision
Organizing employee schedule
Monitoring customer’s complaints
Coordinating retail store operations
Supervising the Foodics system by adding and removing products, controlling sales, and extracting reports
Gathering market and customer information to figure out the customer needs
Acting as a point of contact between customers and companies.
Responding to customer sales orders and vendors purchase orders.
Creating proposal documents as part of the formal bidding procedure.
Providing customers with detailed and accurate quotations and cost calculations
Gathering market and customer information to figure out the customer needs.
• Staff Working Time Arrangement
• Arrangement of staff leave schedules.
• Hearing and Solving Staff Problems
• Submission of staff reports and monitoring of their monthly evaluation
Assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining &
rooms. Ensures timeliness of food service. Supervise and train service staff. Manage within budgetary restraints.
Creating Brand Awareness, engaging with customer and on field sales.
Graduated with Second Honors, GPA 4.57/5 Certificate of Merit to obtain the highest GPA for the year of (2017-2018)