Ian Gillan Rodriguez, Duty Manager

Ian Gillan Rodriguez

Duty Manager

Al Bandary Hotel & Management

Lieu
Philippines
Éducation
Baccalauréat, Hotel & Restaurant Management
Expérience
1 years, 10 Mois

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Expériences professionnelles

Total des années d'expérience :1 years, 10 Mois

Duty Manager à Al Bandary Hotel & Management
  • Qatar - Doha
  • janvier 2013 à mars 2014
Guest Service Agent à Al Bandary Hotel & Management
  • Qatar - Doha
  • juin 2012 à décembre 2012

To be able to deal politely and courteously with the guest an offer assistance whenever they require.

To maintain standards of services all the time under any circumstances.

To be able to create an excellent work relationship with all the staff of the Front Office in general with other employees of the hotel.

To be able to work in high occupancy with morale, long hours and take decisions within limit.

Greet and conduct business with guests according to standards.

To be fully familiar with all the standards and procedures enabling him to serve guest in an efficient and prompt manner.

To be fully familiar with all the areas of the hotel.

Use proper telephone etiquette.

To maintain log book for any minor or major complaint from the guest.

Assist the guest for his/her needs to make trip, transportation, eating out airline confirmation etc.

Up sell apartment whenever possible to increase revenue.

To be familiar with filing system for reservation, reception and cashier.

To update the guest profile and do the proper registration by receiving his/her complete detail including marriage certificate for all local and Arabs.

To check and handle daily departure list in accordance with local policy and procedure.

To organize the pre-registration for the groups/VIP's and regular guests.

To maintain the guest account in a current state of accuracy and readiness. Ensure all cash and credit policies are followed.

To wear proper uniform with name tag and has a positive towards his job. Groom well and is always punctual at work. Carries out other duties hat may be organize by immediate supervisor / Manager.

To prepare and balance cash report and remittance sheet at the end of the shift.

To control master key / card and maintain a log book.

Éducation

Baccalauréat, Hotel & Restaurant Management
  • à Philippine Women's University
  • mai 2009

Specialties & Skills

Customer Service
Yield Management
Front Office
Customer Interactions
Hotel Management

Langues

Anglais
Moyen

Loisirs

  • Watching Movies & TV Series
  • Reading Books, Fashion & Travel Blogs