Barista Cum Waitress
Shamel food company
Total des années d'expérience :6 years, 2 Mois
1.Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages. Cleaning and sanitizing work areas, utensils and equipment. Cleaning service and seating areas. Describing menu items and suggesting products to customers.
2. Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
3. Kept server areas clean and stocked to increase efficiency while working tables.
4. Checked identification for the minimum age for the sale of alcoholic beverages.
5. Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested. Describes product details to customers. Receives and processes customer payments. Serves prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels.
6. Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
7. Bussed tables during busy periods to assist staff and quickly turn over tables.
8. Inspected dishes and utensils for cleanliness.
9. Folded napkins and prepared a silverware set to provide adequate supply for the host station.
10. Remained calm and poised when dealing with difficult customers or during busy shifts.
