Kout Food Group
Kout company
مجموع سنوات الخبرة :17 years, 4 أشهر
Sales KPIs: ATV, UPT & Conversion Retail Dogma management team
inventory and receivel customer service
Selling mobile phones, electronic devices, and laptops Receiving Deliveries: i be assist with the receiving and display of goods in accordance with the approved procedures when required to ensure products are available for customer purchase.
Ticketing & Pricing: i comply with instore procedure with regard to pricing and ticketing to ensure that customers are aware of product prices and to protect the company against any loss related to incorrect pricing.
Merchandising Principles: After adequate training to apply the Merchandising Principles at all times ensuring a corporate imagine is achieved and that we have the best possible looking stores in its product category. i be responsible for maintaining a clean and tidy store by initiating a cleaning programme for my assigned dept.
Other events: where required to assist in other events such as stock take, new store openings, product and seasonal launches etc
Customer Service: i be provide a high level of customer service at all times both internal and external, i be being aware of the product categories and being able to assist and advise customers in a professional manner
POS Operation: As and when required, to operate the point of sales system. i be aware of the procedures required for cash operation and to maintain a high level of accuracy in all transactions.
Product Knowledge: i be actively learn the product uses and pluses of the range of goods, to be able to advise customers on the right product to meet their requirements and ensure increased revenue through add on sales
Receiving Deliveries: i be assist with the receiving and display of goods in accordance with the approved procedures when required to ensure products are available for customer purchase.
Ticketing & Pricing: i comply with instore procedure with regard to pricing and ticketing to ensure that customers are aware of product prices and to protect the company against any loss related to incorrect pricing.
Merchandising Principles: After adequate training to apply the Merchandising Principles at all times ensuring a corporate imagine is achieved and that we have the best possible looking stores in its product category. i be responsible for maintaining a clean and tidy store by initiating a cleaning programme for my assigned dept.
Other events: where required to assist in other events such as stock take, new store openings, product and seasonal launches etc
Customer Service: i be provide a high level of customer service at all times both internal and external, i be being aware of the product categories and being able to assist and advise customers in a professional manner
POS Operation: As and when required, to operate the point of sales system. i be aware of the procedures required for cash operation and to maintain a high level of accuracy in all transactions.
Product Knowledge: i be actively learn the product uses and pluses of the range of goods, to be able to advise customers on the right product to meet their requirements and ensure increased revenue through add on sales
Customer Service: i be provide a high level of customer service at all times both internal and external, i be being aware of the product categories and being able to assist and advise customers in a professional manner
POS Operation: As and when required, to operate the point of sales system. i be aware of the procedures required for cash operation and to maintain a high level of accuracy in all transactions.
Product Knowledge: i be actively learn the product uses and pluses of the range of goods, to be able to advise customers on the right product to meet their requirements and ensure increased revenue through add on sales
Receiving Deliveries: i be assist with the receiving and display of goods in accordance with the approved procedures when required to ensure products are available for customer purchase.
Ticketing & Pricing: i comply with instore procedure with regard to pricing and ticketing to ensure that customers are aware of product prices and to protect the company against any loss related to incorrect pricing.
Merchandising Principles: After adequate training to apply the Merchandising Principles at all times ensuring a corporate imagine is achieved and that we have the best possible looking stores in its product category. i be responsible for maintaining a clean and tidy store by initiating a cleaning programme for my assigned dept.
Other events: where required to assist in other events such as stock take, new store openings, product and seasonal launches etc
"" Make promotional offers until he enters the income to the work institution for it, the league team and the implementation of the work at a rate of 99% at the time of measuring the income of the institution the role of the leader in raising the morale of workers until the client does what makes the customer visit the place continuity and gain confidence and set true creativity tests And change and progress of the institution through proposals for work, all in addition to the study
very good
