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Jacob Yassir Azis, Commis Chef

Jacob Yassir Azis

Commis Chef·kitopi

United Arab Emirates

Diploma, Culinary Arts

Work experience

Total years of experience: 3 years, 1 months

Commis Chef

June 2024 - Present

kitopi

Dubai, United Arab Emirates

June 2024 - Present

-Dealing with stock rotation
-maintaining clean and organized kitchen environment
-performing proper inventory management to minimize wastage

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Commis Chef

December 2023 - May 2024

OSH Del Mar

Dubai, United Arab Emirates

December 2023 - May 2024

Performed assignments as determined by the head chef. Assigned mainly in hot kitchen, making sure that tasks are finished on time and quality of food has passed the hotel standards.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Commis Chef

May 2023 - October 2023

Venue 88

General Santos, Philippines

May 2023 - October 2023

Checked overall tasks and prepared the required ingredients to be served on every customers (Ala-Carte) orders.

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Education

Gerardo's School of Culinary Arts

June 2023

June 2023

Diploma, Culinary Arts

Philippines

Davao Maritime Marine Academy

March 2018

March 2018

High school or equivalent, BS - Marine Transportation

Philippines

Skills

HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)
Intermediate
HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)
Intermediate
RECIPES
Intermediate
RECIPES
Intermediate
COMMUNICATIONS
Intermediate
COMMUNICATIONS
Intermediate
COOKING
Intermediate
COOKING
Intermediate
FOOD PREPARATION
Intermediate
FOOD PREPARATION
Intermediate

Training and Certifications

Certifications
internship