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Jad Nabi, Operations manager

Jad Nabi

Operations manager·Salmontini restaurant

Saudi Arabia

High school or equivalent, hotel management

Work experience

Total years of experience: 19 years, 5 months

Operations manager

January 2007 - Present

Salmontini restaurant

Lebanon

January 2007 - Present

-Operations manager at Salmontini restaurant (Beirut, Dubai, Jeddah, london) 2007 till present.
Opening Salmontini Fish & Meat (lebanon, achrafieh ) (Floor manager)
Opening Salmontini Le Resto (lebanon, dubai) (Floor manager)
Opening Salmontini Riva (Lebanon zaytouna bay )(Restaurant manager)
Opening Salmontini Le Resto Jeddah (Operation manager)
-Hotel Alexander achrafieh 2005 -2007 (Captain Waiter)
-Hotel Metropolitan habtoor (room service)
-Hotel Rimal (waiter-room service)
-Racquet club baabda (chef de partie)
-Crepaway achrafieh (kitchen commis)



Driving operational improvements, maximising the value of the asset base while ensuring a tight control on operational costs. Responsible for monitoring and continually improving standards of performance and quality within the operation.

Duties: Managing a team of approximately 100 employees in a busy work environment. Negotiating contracts, ensuring that they balance value and risk. Establish and implement departmental policies, goals, objectives, and procedures. Creating, managing and analysing performance data and other information. Ensuring that capacity and capability are continually planned. Encouraging, identifying and developing best practice strategy. Ensuring compliance to all Environmental Health & Safety goals & objectives. Producing Operations manuals which define how the business is to be run. Working closely with the Financial Manager, Facilities Manager, IT Manager & HR department.

KEY SKILLS AND COMPETENCIES
Proven ability to lead, motivate and build successful teams. Understand all legal, regulatory, information security and compliance requirements. Proven influencer & negotiator. Achieving targets in a dynamic and complex business environment. Team leading & people development skills. Able to manage and develop a diverse group of highly skilled people. A pragmatic approach to getting the required results. Ability to manage operations within budgetary constraints. Building and maintaining strong and effective relationships with suppliers and customers.

ACADEMIC QUALIFICATIONS
Bt3 hospitality management.

PERSONAL SKILLS
Decisiveness
Integrity Troubleshooting .

PERSONAL DETAILS
Jad abdel nabi M 05 \95999125 (Jeddah)
M: 03 228260(Beirut)
E:
Date of birth:17/10/1987
Driving license: Yes (Lebanon, Saudi Arabia, can be used all over Gcc.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Skills

CONTRACTS
CONTRACTS
ENVIRONMENTAL HEALTH
ENVIRONMENTAL HEALTH
HR
HR
INFORMATION SECURITY
INFORMATION SECURITY
OPERATIONS
OPERATIONS
OPERATIONS MANUALS
OPERATIONS MANUALS
RESTAURANT MANAGER
RESTAURANT MANAGER
SECURITY
SECURITY